Other fruits, n.e.c. — Area harvested in Sierra Leone

Sierra Leone: Other fruits, n.e.c. — Area harvested was 17,574 ha in 2024. ▲ Rising

Latest (2024)
17,574 ha
Change on year
up 0.3%
World rank
31st
of 152 countries
All-time high
17,757 ha
in 2021
All-time low
8,883 ha
in 1990
Years of data
40
1985–2024

Other fruits, n.e.c. — Area harvested in Sierra Leone, 1985–2024

05.0k10.0k15.0k20.0k1985200420241985: 10.0k ha1986: 10.0k ha1987: 10.0k ha1988: 10.0k ha1989: 10.0k ha1990: 8.9k ha1991: 13.9k ha1992: 13.5k ha1993: 12.6k ha1994: 12.4k ha1995: 11.4k ha1996: 11.3k ha1997: 11.1k ha1998: 12.9k ha1999: 12.5k ha2000: 12.5k ha2001: 11.0k ha2002: 12.0k ha2003: 12.5k ha2004: 13.5k ha2005: 14.0k ha2006: 14.6k ha2007: 15.0k ha2008: 15.0k ha2009: 15.2k ha2010: 15.6k ha2011: 15.8k ha2012: 16.0k ha2013: 16.4k ha2014: 16.7k ha2015: 16.7k ha2016: 16.8k ha2017: 16.9k ha2018: 17.1k ha2019: 17.2k ha2020: 17.4k ha2021: 17.8k ha2022: 17.4k ha2023: 17.5k ha2024: 17.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Sierra Leone recorded 17,574 ha for other fruits, n.e.c. — area harvested in 2024.

Compared with earlier readings it is up 0.3% on the previous year and up 5.0% over ten years.

Over the whole period, other fruits, n.e.c. — area harvested in Sierra Leone peaked at 17,757 ha in 2021 and was at its lowest, 8,883 ha, in 1990.

Sierra Leone ranks 31st of 152 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Other fruits, n.e.c. — Area harvested in Sierra Leone, year by year

Annual values for Other fruits, n.e.c. — Area harvested in Sierra Leone, 1985 to 2024.
Year ha Change
1985 10,000 ha
1986 10,000 ha +0.0%
1987 10,000 ha +0.0%
1988 10,000 ha +0.0%
1989 10,000 ha +0.0%
1990 8,883 ha -11.2%
1991 13,864 ha +56.1%
1992 13,539 ha -2.3%
1993 12,567 ha -7.2%
1994 12,415 ha -1.2%
1995 11,384 ha -8.3%
1996 11,345 ha -0.3%
1997 11,114 ha -2.0%
1998 12,911 ha +16.2%
1999 12,500 ha -3.2%
2000 12,500 ha +0.0%
2001 11,000 ha -12.0%
2002 12,000 ha +9.1%
2003 12,500 ha +4.2%
2004 13,500 ha +8.0%
2005 14,000 ha +3.7%
2006 14,600 ha +4.3%
2007 15,000 ha +2.7%
2008 15,000 ha +0.0%
2009 15,200 ha +1.3%
2010 15,550 ha +2.3%
2011 15,842 ha +1.9%
2012 16,000 ha +1.0%
2013 16,446 ha +2.8%
2014 16,730 ha +1.7%
2015 16,715 ha -0.1%
2016 16,808 ha +0.6%
2017 16,943 ha +0.8%
2018 17,088 ha +0.9%
2019 17,225 ha +0.8%
2020 17,354 ha +0.7%
2021 17,757 ha +2.3%
2022 17,446 ha -1.8%
2023 17,519 ha +0.4%
2024 17,574 ha +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1980s 10,000 ha 10,000 ha 10,000 ha 5
1990s 12,052 ha 8,883 ha 13,864 ha 10
2000s 13,530 ha 11,000 ha 15,200 ha 10
2010s 16,535 ha 15,550 ha 17,225 ha 10
2020s 17,530 ha 17,354 ha 17,757 ha 5

Countries ranked near Sierra Leone

  1. 28 Ecuador 21,193 ha compare
  2. 29 Guatemala 19,290 ha compare
  3. 30 Chad 18,230 ha compare
  4. 32 Azerbaijan 16,557 ha compare
  5. 33 Tunisia 15,945 ha compare
  6. 34 Algeria 15,923 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is other fruits, n.e.c. — area harvested in Sierra Leone?
Other fruits, n.e.c. — area harvested in Sierra Leone was 17,574 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — area harvested recorded in Sierra Leone?
The highest recorded value was 17,757 ha in 2021.
What is the lowest other fruits, n.e.c. — area harvested recorded in Sierra Leone?
The lowest recorded value was 8,883 ha in 1990.
How does Sierra Leone rank for other fruits, n.e.c. — area harvested?
Sierra Leone ranks 31st out of 152 countries with data for 2024.
Is other fruits, n.e.c. — area harvested rising or falling in Sierra Leone?
Over the last ten years it is up 5.0%. The long-run trend across the full record is rising.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Area harvested in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/sierra-leone/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.