Other citrus fruit, n.e.c. — Yield in Tunisia

Tunisia: Other citrus fruit, n.e.c. — Yield was 10,471 kg/ha in 2024. ▲ Rising

Latest (2024)
10,471 kg/ha
Change on year
down 0.0%
World rank
23rd
of 66 countries
All-time high
10,697 kg/ha
in 2011
All-time low
9,091 kg/ha
in 1982
Years of data
43
1982–2024

Other citrus fruit, n.e.c. — Yield in Tunisia, 1982–2024

02.5k5.0k7.5k10.0k1982200320241982: 9.1k kg/ha1983: 9.4k kg/ha1984: 9.1k kg/ha1985: 9.3k kg/ha1986: 9.1k kg/ha1987: 9.2k kg/ha1988: 9.3k kg/ha1989: 9.4k kg/ha1990: 9.5k kg/ha1991: 9.4k kg/ha1992: 9.5k kg/ha1993: 9.5k kg/ha1994: 9.6k kg/ha1995: 9.5k kg/ha1996: 9.5k kg/ha1997: 9.6k kg/ha1998: 9.4k kg/ha1999: 9.4k kg/ha2000: 9.5k kg/ha2001: 10.0k kg/ha2002: 9.8k kg/ha2003: 9.9k kg/ha2004: 9.8k kg/ha2005: 9.8k kg/ha2006: 9.8k kg/ha2007: 9.8k kg/ha2008: 9.7k kg/ha2009: 9.7k kg/ha2010: 10.1k kg/ha2011: 10.7k kg/ha2012: 10.6k kg/ha2013: 10.5k kg/ha2014: 10.4k kg/ha2015: 10.4k kg/ha2016: 10.5k kg/ha2017: 10.5k kg/ha2018: 10.5k kg/ha2019: 10.5k kg/ha2020: 10.5k kg/ha2021: 10.5k kg/ha2022: 10.5k kg/ha2023: 10.5k kg/ha2024: 10.5k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Tunisia recorded 10,471 kg/ha for other citrus fruit, n.e.c. — yield in 2024.

The figure is up 0.5% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in Tunisia peaked at 10,697 kg/ha in 2011 and was at its lowest, 9,091 kg/ha, in 1982.

That places Tunisia 23rd out of 66 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 43 years of available data.

Other citrus fruit, n.e.c. — Yield in Tunisia, year by year

Annual values for Other citrus fruit, n.e.c. — Yield in Tunisia, 1982 to 2024.
Year kg/ha Change
1982 9,091 kg/ha —
1983 9,375 kg/ha +3.1%
1984 9,091 kg/ha -3.0%
1985 9,259 kg/ha +1.9%
1986 9,091 kg/ha -1.8%
1987 9,210 kg/ha +1.3%
1988 9,302 kg/ha +1.0%
1989 9,375 kg/ha +0.8%
1990 9,468 kg/ha +1.0%
1991 9,368 kg/ha -1.1%
1992 9,488 kg/ha +1.3%
1993 9,500 kg/ha +0.1%
1994 9,571 kg/ha +0.8%
1995 9,512 kg/ha -0.6%
1996 9,511 kg/ha -0.0%
1997 9,552 kg/ha +0.4%
1998 9,429 kg/ha -1.3%
1999 9,444 kg/ha +0.2%
2000 9,483 kg/ha +0.4%
2001 9,954 kg/ha +5.0%
2002 9,841 kg/ha -1.1%
2003 9,889 kg/ha +0.5%
2004 9,845 kg/ha -0.4%
2005 9,817 kg/ha -0.3%
2006 9,842 kg/ha +0.3%
2007 9,788 kg/ha -0.5%
2008 9,721 kg/ha -0.7%
2009 9,735 kg/ha +0.1%
2010 10,134 kg/ha +4.1%
2011 10,697 kg/ha +5.6%
2012 10,597 kg/ha -0.9%
2013 10,498 kg/ha -0.9%
2014 10,419 kg/ha -0.8%
2015 10,441 kg/ha +0.2%
2016 10,451 kg/ha +0.1%
2017 10,477 kg/ha +0.2%
2018 10,456 kg/ha -0.2%
2019 10,462 kg/ha +0.0%
2020 10,484 kg/ha +0.2%
2021 10,468 kg/ha -0.2%
2022 10,471 kg/ha +0.0%
2023 10,474 kg/ha +0.0%
2024 10,471 kg/ha -0.0%

Tunisia compared with similar countries

  • Tunisia's 10,471 kg/ha is above the median for lower middle income countries, which is 8,675 kg/ha, 1.2× the median. (18 countries reporting)
  • Tunisia's 10,471 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,361 kg/ha, 1.3× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 9,224 kg/ha 9,091 kg/ha 9,375 kg/ha 8
1990s 9,484 kg/ha 9,368 kg/ha 9,571 kg/ha 10
2000s 9,791 kg/ha 9,483 kg/ha 9,954 kg/ha 10
2010s 10,463 kg/ha 10,134 kg/ha 10,697 kg/ha 10
2020s 10,474 kg/ha 10,468 kg/ha 10,484 kg/ha 5

Countries ranked near Tunisia

  1. 20 Pakistan 12,685 kg/ha compare
  2. 21 Cameroon 11,351 kg/ha compare
  3. 22 Australia 11,100 kg/ha compare
  4. 24 Trinidad and Tobago 10,300 kg/ha compare
  5. 25 Cyprus 10,291 kg/ha compare
  6. 26 Martinique 9,301 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in Tunisia?
Other citrus fruit, n.e.c. — yield in Tunisia was 10,471 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in Tunisia?
The highest recorded value was 10,697 kg/ha in 2011.
What is the lowest other citrus fruit, n.e.c. — yield recorded in Tunisia?
The lowest recorded value was 9,091 kg/ha in 1982.
How does Tunisia rank for other citrus fruit, n.e.c. — yield?
Tunisia ranks 23rd out of 66 countries with data for 2024.
Is other citrus fruit, n.e.c. — yield rising or falling in Tunisia?
Over the last ten years it is up 0.5%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Yield in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-yield/tunisia/

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.