Martinique vs Tunisia: Other citrus fruit, n.e.c. — Yield

Martinique
9,301 kg/ha
in 2006
Tunisia
10,471 kg/ha
in 2024
Martinique rank
26th
Tunisia rank
23rd

Other citrus fruit, n.e.c. — Yield over time

  • Martinique
  • Tunisia
02.5k5.0k7.5k10.0k198220032024

How they compare

Tunisia currently reports 10,471 kg/ha against 9,301 kg/ha in Martinique, a difference of 1,170 kg/ha.

That makes Tunisia's figure about 1.1 times Martinique's.

The two have swapped places 4 times across 22 shared years of data; in 1985 it was Tunisia ahead.

Martinique ranks 26th and Tunisia ranks 23rd of 65 countries.

Tunisia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Martinique Tunisia Difference Ahead
1980s 8,355 kg/ha 9,248 kg/ha 892.92 kg/ha Tunisia
1990s 8,277 kg/ha 9,484 kg/ha 1,208 kg/ha Tunisia
2000s 9,154 kg/ha 9,810 kg/ha 655.99 kg/ha Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other citrus fruit, n.e.c. — yield, Martinique or Tunisia?
Tunisia, at 10,471 kg/ha against 9,301 kg/ha in Martinique as of 2024.
What is the difference in other citrus fruit, n.e.c. — yield between Martinique and Tunisia?
1,170 kg/ha, with Tunisia ahead.
How many years of comparable data are there for Martinique and Tunisia?
22 years are reported by both, from 1985 to 2006.
How do Martinique and Tunisia rank globally for other citrus fruit, n.e.c. — yield?
Martinique ranks 26th and Tunisia ranks 23rd of 65 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other citrus fruit, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Tunisia: Other citrus fruit, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/other-citrus-fruit-n-e-c-yield/martinique/tunisia/

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.