Other beans, green — Area harvested in Guadeloupe
Guadeloupe: Other beans, green — Area harvested was 85 ha in 2006. ◆ Volatile
Other beans, green — Area harvested in Guadeloupe, 1961–2006
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2006, other beans, green — area harvested in Guadeloupe stood at 85 ha.
That represents a change of down 5.6% on the previous year and up 6.2% over ten years.
Over the whole period, other beans, green — area harvested in Guadeloupe peaked at 550 ha in 1971 and was at its lowest, 45 ha, in 2004.
That places Guadeloupe 94th out of 112 countries with data for 2006, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 242.22 ha | 61 ha | 470 ha | 9 |
| 1970s | 196 ha | 50 ha | 550 ha | 10 |
| 1980s | 84.5 ha | 65 ha | 160 ha | 10 |
| 1990s | 79.4 ha | 65 ha | 115 ha | 10 |
| 2000s | 80.43 ha | 45 ha | 107 ha | 7 |
Countries ranked near Guadeloupe
More agriculture & rural data for Guadeloupe
- Unmanufactured tobacco — Production 0 t (1992)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Tomatoes — Production 3,000 t (2006)
- Unmanufactured tobacco — Area harvested 0 ha (1992)
- Bananas — Area harvested 2,130 ha (2006)
- Meat of pig with the bone, fresh or chilled — Production 1,180 t (2006)
- Bananas — Production 52,250 t (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2006)
Frequently asked questions
- What is other beans, green — area harvested in Guadeloupe?
- Other beans, green — area harvested in Guadeloupe was 85 ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Guadeloupe?
- The highest recorded value was 550 ha in 1971.
- What is the lowest other beans, green — area harvested recorded in Guadeloupe?
- The lowest recorded value was 45 ha in 2004.
- How does Guadeloupe rank for other beans, green — area harvested?
- Guadeloupe ranks 94th out of 112 countries with data for 2006.
- Is other beans, green — area harvested rising or falling in Guadeloupe?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.