Other beans, green — Area harvested in Suriname
Suriname: Other beans, green — Area harvested was 94 ha in 2024. ▲ Rising
Other beans, green — Area harvested in Suriname, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Suriname recorded 94 ha for other beans, green — area harvested in 2024.
That represents a change of up 20.5% on the previous year and down 54.1% over ten years.
Over the whole period, other beans, green — area harvested in Suriname peaked at 207 ha in 2015 and was at its lowest, 34 ha, in 1999.
Suriname ranks 91st of 112 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other beans, green — Area harvested in Suriname, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 90 ha | — |
| 1962 | 90 ha | +0.0% |
| 1963 | 95 ha | +5.6% |
| 1964 | 95 ha | +0.0% |
| 1965 | 100 ha | +5.3% |
| 1966 | 100 ha | +0.0% |
| 1967 | 100 ha | +0.0% |
| 1968 | 105 ha | +5.0% |
| 1969 | 110 ha | +4.8% |
| 1970 | 118 ha | +7.3% |
| 1971 | 181 ha | +53.4% |
| 1972 | 133 ha | -26.5% |
| 1973 | 179 ha | +34.6% |
| 1974 | 170 ha | -5.0% |
| 1975 | 108 ha | -36.5% |
| 1976 | 128 ha | +18.5% |
| 1977 | 129 ha | +0.8% |
| 1978 | 66 ha | -48.8% |
| 1979 | 67 ha | +1.5% |
| 1980 | 54 ha | -19.4% |
| 1981 | 88 ha | +63.0% |
| 1982 | 59 ha | -33.0% |
| 1983 | 57 ha | -3.4% |
| 1984 | 66 ha | +15.8% |
| 1985 | 73 ha | +10.6% |
| 1986 | 73 ha | +0.0% |
| 1987 | 100 ha | +37.0% |
| 1988 | 108 ha | +8.0% |
| 1989 | 81 ha | -25.0% |
| 1990 | 126 ha | +55.6% |
| 1991 | 138 ha | +9.5% |
| 1992 | 134 ha | -2.9% |
| 1993 | 135 ha | +0.7% |
| 1994 | 110 ha | -18.5% |
| 1995 | 120 ha | +9.1% |
| 1996 | 70 ha | -41.7% |
| 1997 | 50 ha | -28.6% |
| 1998 | 48 ha | -4.0% |
| 1999 | 34 ha | -29.2% |
| 2000 | 36 ha | +5.9% |
| 2001 | 36 ha | +0.0% |
| 2002 | 40 ha | +11.1% |
| 2003 | 48 ha | +20.0% |
| 2004 | 69 ha | +43.8% |
| 2005 | 100 ha | +44.9% |
| 2006 | 198 ha | +98.0% |
| 2007 | 149 ha | -24.7% |
| 2008 | 119 ha | -20.1% |
| 2009 | 97 ha | -18.5% |
| 2010 | 108 ha | +11.3% |
| 2011 | 97 ha | -10.2% |
| 2012 | 97 ha | +0.0% |
| 2013 | 155 ha | +59.8% |
| 2014 | 205 ha | +32.3% |
| 2015 | 207 ha | +1.0% |
| 2016 | 205 ha | -1.0% |
| 2017 | 192 ha | -6.3% |
| 2018 | 197 ha | +2.6% |
| 2019 | 165 ha | -16.2% |
| 2020 | 133 ha | -19.4% |
| 2021 | 74 ha | -44.4% |
| 2022 | 80 ha | +8.1% |
| 2023 | 78 ha | -2.5% |
| 2024 | 94 ha | +20.5% |
Suriname compared with similar countries
- Suriname's 94 ha is below the median for upper middle income countries, which is 2,075 ha, 5% of the median. (26 countries reporting)
- Suriname's 94 ha is below the median for Latin America & Caribbean, which is 758 ha, 12% of the median. (15 countries reporting)
Biggest year-on-year movements
Years where Other beans, green — Area harvested in Suriname changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +98.0% | 100 ha | 198 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 98.33 ha | 90 ha | 110 ha | 9 |
| 1970s | 127.9 ha | 66 ha | 181 ha | 10 |
| 1980s | 75.9 ha | 54 ha | 108 ha | 10 |
| 1990s | 96.5 ha | 34 ha | 138 ha | 10 |
| 2000s | 89.2 ha | 36 ha | 198 ha | 10 |
| 2010s | 162.8 ha | 97 ha | 207 ha | 10 |
| 2020s | 91.8 ha | 74 ha | 133 ha | 5 |
Countries ranked near Suriname
More agriculture & rural data for Suriname
- Agriculture, forestry, and fishing, value added (current US$), annual 20.23 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0677 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 471.32 current US$ per person (2024)
- Rural population, annual growth rate 0.7818 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3421 units per person (2025)
- Share of GDP from agriculture 6.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2024)
- Agricultural raw materials exports 6.0% (2024)
- Agricultural raw materials imports 0.1% (2024)
Frequently asked questions
- What is other beans, green — area harvested in Suriname?
- Other beans, green — area harvested in Suriname was 94 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other beans, green — area harvested recorded in Suriname?
- The highest recorded value was 207 ha in 2015.
- What is the lowest other beans, green — area harvested recorded in Suriname?
- The lowest recorded value was 34 ha in 1999.
- How does Suriname rank for other beans, green — area harvested?
- Suriname ranks 91st out of 112 countries with data for 2024.
- Is other beans, green — area harvested rising or falling in Suriname?
- Over the last ten years it is down 54.1%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.