Oranges — Yield in Chile
Chile: Oranges — Yield was 22,630 kg/ha in 2024. ▲ Rising
Oranges — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, oranges — yield in Chile stood at 22,630 kg/ha. That is the highest value across all 64 years on record.
That represents a change of up 1.0% on the previous year and up 19.5% over ten years.
Over the whole period, oranges — yield in Chile peaked at 22,630 kg/ha in 2024 and was at its lowest, 9,750 kg/ha, in 1963.
Chile ranks 24th of 117 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,714 kg/ha | — |
| 1962 | 11,429 kg/ha | +6.7% |
| 1963 | 9,750 kg/ha | -14.7% |
| 1964 | 10,238 kg/ha | +5.0% |
| 1965 | 10,476 kg/ha | +2.3% |
| 1966 | 10,000 kg/ha | -4.5% |
| 1967 | 9,756 kg/ha | -2.4% |
| 1968 | 10,476 kg/ha | +7.4% |
| 1969 | 10,000 kg/ha | -4.5% |
| 1970 | 10,238 kg/ha | +2.4% |
| 1971 | 10,238 kg/ha | +0.0% |
| 1972 | 10,238 kg/ha | +0.0% |
| 1973 | 10,033 kg/ha | -2.0% |
| 1974 | 10,264 kg/ha | +2.3% |
| 1975 | 10,445 kg/ha | +1.8% |
| 1976 | 10,148 kg/ha | -2.8% |
| 1977 | 11,184 kg/ha | +10.2% |
| 1978 | 10,980 kg/ha | -1.8% |
| 1979 | 11,356 kg/ha | +3.4% |
| 1980 | 11,276 kg/ha | -0.7% |
| 1981 | 10,597 kg/ha | -6.0% |
| 1982 | 11,306 kg/ha | +6.7% |
| 1983 | 11,148 kg/ha | -1.4% |
| 1984 | 11,650 kg/ha | +4.5% |
| 1985 | 11,905 kg/ha | +2.2% |
| 1986 | 12,190 kg/ha | +2.4% |
| 1987 | 13,276 kg/ha | +8.9% |
| 1988 | 14,907 kg/ha | +12.3% |
| 1989 | 15,790 kg/ha | +5.9% |
| 1990 | 15,934 kg/ha | +0.9% |
| 1991 | 16,019 kg/ha | +0.5% |
| 1992 | 16,720 kg/ha | +4.4% |
| 1993 | 17,323 kg/ha | +3.6% |
| 1994 | 18,271 kg/ha | +5.5% |
| 1995 | 17,425 kg/ha | -4.6% |
| 1996 | 19,248 kg/ha | +10.5% |
| 1997 | 12,065 kg/ha | -37.3% |
| 1998 | 13,650 kg/ha | +13.1% |
| 1999 | 12,160 kg/ha | -10.9% |
| 2000 | 12,812 kg/ha | +5.4% |
| 2001 | 12,916 kg/ha | +0.8% |
| 2002 | 15,894 kg/ha | +23.1% |
| 2003 | 16,306 kg/ha | +2.6% |
| 2004 | 17,949 kg/ha | +10.1% |
| 2005 | 17,073 kg/ha | -4.9% |
| 2006 | 18,049 kg/ha | +5.7% |
| 2007 | 18,293 kg/ha | +1.4% |
| 2008 | 17,978 kg/ha | -1.7% |
| 2009 | 18,000 kg/ha | +0.1% |
| 2010 | 17,846 kg/ha | -0.9% |
| 2011 | 17,895 kg/ha | +0.3% |
| 2012 | 18,238 kg/ha | +1.9% |
| 2013 | 18,455 kg/ha | +1.2% |
| 2014 | 18,932 kg/ha | +2.6% |
| 2015 | 19,556 kg/ha | +3.3% |
| 2016 | 20,042 kg/ha | +2.5% |
| 2017 | 20,796 kg/ha | +3.8% |
| 2018 | 22,353 kg/ha | +7.5% |
| 2019 | 22,135 kg/ha | -1.0% |
| 2020 | 21,995 kg/ha | -0.6% |
| 2021 | 21,860 kg/ha | -0.6% |
| 2022 | 22,186 kg/ha | +1.5% |
| 2023 | 22,410 kg/ha | +1.0% |
| 2024 | 22,630 kg/ha | +1.0% |
Chile compared with similar countries
- Chile's 22,630 kg/ha is above the median for high income countries, which is 14,992 kg/ha, 1.5× the median. (24 countries reporting)
- Chile's 22,630 kg/ha is above the median for Latin America & Caribbean, which is 14,470 kg/ha, 1.6× the median. (29 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | -37.3% | 19,248 kg/ha | 12,065 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,316 kg/ha | 9,750 kg/ha | 11,429 kg/ha | 9 |
| 1970s | 10,512 kg/ha | 10,033 kg/ha | 11,356 kg/ha | 10 |
| 1980s | 12,405 kg/ha | 10,597 kg/ha | 15,790 kg/ha | 10 |
| 1990s | 15,881 kg/ha | 12,065 kg/ha | 19,248 kg/ha | 10 |
| 2000s | 16,527 kg/ha | 12,812 kg/ha | 18,293 kg/ha | 10 |
| 2010s | 19,625 kg/ha | 17,846 kg/ha | 22,353 kg/ha | 10 |
| 2020s | 22,216 kg/ha | 21,860 kg/ha | 22,630 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is oranges — yield in Chile?
- Oranges — yield in Chile was 22,630 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Chile?
- The highest recorded value was 22,630 kg/ha in 2024.
- What is the lowest oranges — yield recorded in Chile?
- The lowest recorded value was 9,750 kg/ha in 1963.
- How does Chile rank for oranges — yield?
- Chile ranks 24th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Chile?
- Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.