Oranges — Yield in Chile

Chile: Oranges — Yield was 22,630 kg/ha in 2024. ▲ Rising

Latest (2024)
22,630 kg/ha
Change on year
up 1.0%
World rank
26th
of 128 countries
All-time high
22,630 kg/ha
in 2024
All-time low
9,750 kg/ha
in 1963
Years of data
64
1961–2024

Oranges — Yield in Chile, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in Chile stood at 22,630 kg/ha. That is the highest value across all 64 years on record.

That represents a change of up 1.0% on the previous year and up 19.5% over ten years.

Over the whole period, oranges — yield in Chile peaked at 22,630 kg/ha in 2024 and was at its lowest, 9,750 kg/ha, in 1963.

Chile ranks 26th of 128 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,316 kg/ha 9,750 kg/ha 11,429 kg/ha 9
1970s 10,512 kg/ha 10,033 kg/ha 11,356 kg/ha 10
1980s 12,405 kg/ha 10,597 kg/ha 15,790 kg/ha 10
1990s 15,881 kg/ha 12,065 kg/ha 19,248 kg/ha 10
2000s 16,527 kg/ha 12,812 kg/ha 18,293 kg/ha 10
2010s 19,625 kg/ha 17,846 kg/ha 22,353 kg/ha 10
2020s 22,216 kg/ha 21,860 kg/ha 22,630 kg/ha 5

Countries ranked near Chile

  1. 23 Israel 23,412 kg/ha compare
  2. 24 Bahamas 22,787 kg/ha compare
  3. 25 Argentina 22,747 kg/ha compare
  4. 27 Italy 21,260 kg/ha compare
  5. 28 Thailand 20,905 kg/ha compare
  6. 29 Spain 20,388 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is oranges — yield in Chile?
Oranges — yield in Chile was 22,630 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Chile?
The highest recorded value was 22,630 kg/ha in 2024.
What is the lowest oranges — yield recorded in Chile?
The lowest recorded value was 9,750 kg/ha in 1963.
How does Chile rank for oranges — yield?
Chile ranks 26th out of 128 countries with data for 2024.
Is oranges — yield rising or falling in Chile?
Over the last ten years it is up 19.5%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.