Argentina vs Chile: Oranges — Yield
Oranges — Yield over time
- Argentina
- Chile
How they compare
Argentina currently reports 22,747 kg/ha against 22,630 kg/ha in Chile, a difference of 117 kg/ha.
The two have swapped places 8 times across 45 shared years of data; in 1980 it was Argentina ahead.
Argentina ranks 25th and Chile ranks 26th of 128 countries.
Across the 5 decades both report, Argentina averaged higher in 1 and Chile in 4.
Head to head by decade
| Decade | Argentina | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 11,873 kg/ha | 12,405 kg/ha | 531.17 kg/ha | Chile |
| 1990s | 15,533 kg/ha | 15,881 kg/ha | 348.08 kg/ha | Chile |
| 2000s | 14,949 kg/ha | 16,527 kg/ha | 1,578 kg/ha | Chile |
| 2010s | 21,575 kg/ha | 19,625 kg/ha | 1,950 kg/ha | Argentina |
| 2020s | 22,093 kg/ha | 22,216 kg/ha | 123 kg/ha | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Argentina or Chile?
- Argentina, at 22,747 kg/ha against 22,630 kg/ha in Chile as of 2024.
- What is the difference in oranges — yield between Argentina and Chile?
- 117 kg/ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Chile?
- 45 years are reported by both, from 1980 to 2024.
- How do Argentina and Chile rank globally for oranges — yield?
- Argentina ranks 25th and Chile ranks 26th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.