Brazil vs Türkiye: Oranges — Yield
Oranges — Yield over time
- Brazil
- Türkiye
How they compare
Türkiye currently reports 31,060 kg/ha against 27,769 kg/ha in Brazil, a difference of 3,291 kg/ha.
That makes Türkiye's figure about 1.1 times Brazil's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 14th and Türkiye ranks 12th of 128 countries.
Across the 7 decades both report, Brazil averaged higher in 2 and Türkiye in 5.
Head to head by decade
| Decade | Brazil | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,001 kg/ha | 12,920 kg/ha | 2,081 kg/ha | Brazil |
| 1970s | 15,870 kg/ha | 20,365 kg/ha | 4,495 kg/ha | Türkiye |
| 1980s | 19,706 kg/ha | 22,819 kg/ha | 3,113 kg/ha | Türkiye |
| 1990s | 21,243 kg/ha | 21,089 kg/ha | 153.54 kg/ha | Brazil |
| 2000s | 22,216 kg/ha | 27,693 kg/ha | 5,477 kg/ha | Türkiye |
| 2010s | 25,875 kg/ha | 33,610 kg/ha | 7,734 kg/ha | Türkiye |
| 2020s | 29,095 kg/ha | 33,922 kg/ha | 4,827 kg/ha | Türkiye |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — yield, Brazil or Türkiye?
- Türkiye, at 31,060 kg/ha against 27,769 kg/ha in Brazil as of 2024.
- What is the difference in oranges — yield between Brazil and Türkiye?
- 3,291 kg/ha, with Türkiye ahead.
- How many years of comparable data are there for Brazil and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Türkiye rank globally for oranges — yield?
- Brazil ranks 14th and Türkiye ranks 12th of 128 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.