Oranges — Yield in Asia
Asia: Oranges — Yield was 19,033 kg/ha in 2024. ▲ Rising
Oranges — Yield in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, oranges — yield in Asia stood at 19,033 kg/ha.
That represents a change of down 4.5% on the previous year and up 33.8% over ten years.
Over the whole period, oranges — yield in Asia peaked at 19,921 kg/ha in 2023 and was at its lowest, 4,824 kg/ha, in 1962.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Yield in Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,662 kg/ha | — |
| 1962 | 4,824 kg/ha | -14.8% |
| 1963 | 4,916 kg/ha | +1.9% |
| 1964 | 5,462 kg/ha | +11.1% |
| 1965 | 5,668 kg/ha | +3.8% |
| 1966 | 10,986 kg/ha | +93.8% |
| 1967 | 11,452 kg/ha | +4.2% |
| 1968 | 12,017 kg/ha | +4.9% |
| 1969 | 11,750 kg/ha | -2.2% |
| 1970 | 11,753 kg/ha | +0.0% |
| 1971 | 12,525 kg/ha | +6.6% |
| 1972 | 12,934 kg/ha | +3.3% |
| 1973 | 12,980 kg/ha | +0.4% |
| 1974 | 12,979 kg/ha | -0.0% |
| 1975 | 12,220 kg/ha | -5.8% |
| 1976 | 12,428 kg/ha | +1.7% |
| 1977 | 11,933 kg/ha | -4.0% |
| 1978 | 12,688 kg/ha | +6.3% |
| 1979 | 12,578 kg/ha | -0.9% |
| 1980 | 12,239 kg/ha | -2.7% |
| 1981 | 11,579 kg/ha | -5.4% |
| 1982 | 12,317 kg/ha | +6.4% |
| 1983 | 11,751 kg/ha | -4.6% |
| 1984 | 11,955 kg/ha | +1.7% |
| 1985 | 10,495 kg/ha | -12.2% |
| 1986 | 10,370 kg/ha | -1.2% |
| 1987 | 10,308 kg/ha | -0.6% |
| 1988 | 9,373 kg/ha | -9.1% |
| 1989 | 10,232 kg/ha | +9.2% |
| 1990 | 10,659 kg/ha | +4.2% |
| 1991 | 10,806 kg/ha | +1.4% |
| 1992 | 10,402 kg/ha | -3.7% |
| 1993 | 10,407 kg/ha | +0.0% |
| 1994 | 10,171 kg/ha | -2.3% |
| 1995 | 10,707 kg/ha | +5.3% |
| 1996 | 10,128 kg/ha | -5.4% |
| 1997 | 9,751 kg/ha | -3.7% |
| 1998 | 11,285 kg/ha | +15.7% |
| 1999 | 11,047 kg/ha | -2.1% |
| 2000 | 11,141 kg/ha | +0.8% |
| 2001 | 12,127 kg/ha | +8.9% |
| 2002 | 11,471 kg/ha | -5.4% |
| 2003 | 11,664 kg/ha | +1.7% |
| 2004 | 12,565 kg/ha | +7.7% |
| 2005 | 13,255 kg/ha | +5.5% |
| 2006 | 13,307 kg/ha | +0.4% |
| 2007 | 13,814 kg/ha | +3.8% |
| 2008 | 14,025 kg/ha | +1.5% |
| 2009 | 14,463 kg/ha | +3.1% |
| 2010 | 14,564 kg/ha | +0.7% |
| 2011 | 15,494 kg/ha | +6.4% |
| 2012 | 15,337 kg/ha | -1.0% |
| 2013 | 15,358 kg/ha | +0.1% |
| 2014 | 14,226 kg/ha | -7.4% |
| 2015 | 17,672 kg/ha | +24.2% |
| 2016 | 17,412 kg/ha | -1.5% |
| 2017 | 18,658 kg/ha | +7.2% |
| 2018 | 19,246 kg/ha | +3.1% |
| 2019 | 18,520 kg/ha | -3.8% |
| 2020 | 18,410 kg/ha | -0.6% |
| 2021 | 19,246 kg/ha | +4.5% |
| 2022 | 19,095 kg/ha | -0.8% |
| 2023 | 19,921 kg/ha | +4.3% |
| 2024 | 19,033 kg/ha | -4.5% |
Biggest year-on-year movements
Years where Oranges — Yield in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +93.8% | 5,668 kg/ha | 10,986 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,082 kg/ha | 4,824 kg/ha | 12,017 kg/ha | 9 |
| 1970s | 12,502 kg/ha | 11,753 kg/ha | 12,980 kg/ha | 10 |
| 1980s | 11,062 kg/ha | 9,373 kg/ha | 12,317 kg/ha | 10 |
| 1990s | 10,536 kg/ha | 9,751 kg/ha | 11,285 kg/ha | 10 |
| 2000s | 12,783 kg/ha | 11,141 kg/ha | 14,463 kg/ha | 10 |
| 2010s | 16,648 kg/ha | 14,226 kg/ha | 19,246 kg/ha | 10 |
| 2020s | 19,141 kg/ha | 18,410 kg/ha | 19,921 kg/ha | 5 |
Countries ranked near Asia
- 1 Guatemala 75,705 kg/ha compare
- 1 Iran (Islamic Republic of) 39,180 kg/ha compare
- 2 Guyana 64,427 kg/ha compare
- 2 Türkiye 31,060 kg/ha compare
- 3 Albania 60,677 kg/ha compare
- 3 Viet Nam 26,832 kg/ha compare
- 4 Saint Lucia 46,040 kg/ha compare
- 5 South Africa 45,800 kg/ha compare
- 5 Syrian Arab Republic 18,015 kg/ha compare
- 6 Zimbabwe 44,000 kg/ha compare
- 6 Melanesia 17,368 kg/ha compare
- 7 Democratic Republic of the Congo 15,458 kg/ha compare
- 7 Tunisia 40,165 kg/ha compare
More agriculture & rural data for Asia
- Cattle fat, unrendered — Production, annual growth rate 2.86 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -2.8 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -0.8067 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.0343 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.1138 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 2.03 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 1.79 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1138 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.17 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.7475 % change on previous year (2024)
Frequently asked questions
- What is oranges — yield in Asia?
- Oranges — yield in Asia was 19,033 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Asia?
- The highest recorded value was 19,921 kg/ha in 2023.
- What is the lowest oranges — yield recorded in Asia?
- The lowest recorded value was 4,824 kg/ha in 1962.
- How does Asia rank for oranges — yield?
- Asia ranks 4th out of 16 groups with data for 2024.
- Is oranges — yield rising or falling in Asia?
- Over the last ten years it is up 33.8%. The long-run trend across the full record is rising.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.