Oranges — Area harvested in Cyprus
Cyprus: Oranges — Area harvested was 1,230 ha in 2024. ◆ Volatile
Oranges — Area harvested in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for oranges — area harvested in Cyprus is 1,230 ha, measured in 2024.
Compared with earlier readings it is up 1.7% on the previous year and down 0.2% over ten years.
Over the whole period, oranges — area harvested in Cyprus peaked at 8,161 ha in 1972 and was at its lowest, 1,090 ha, in 2017.
Cyprus ranks 75th of 136 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oranges — Area harvested in Cyprus, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 3,100 ha | — |
| 1962 | 2,400 ha | -22.6% |
| 1963 | 3,500 ha | +45.8% |
| 1964 | 3,100 ha | -11.4% |
| 1965 | 3,200 ha | +3.2% |
| 1966 | 3,500 ha | +9.4% |
| 1967 | 4,500 ha | +28.6% |
| 1968 | 5,300 ha | +17.8% |
| 1969 | 5,600 ha | +5.7% |
| 1970 | 5,100 ha | -8.9% |
| 1971 | 7,500 ha | +47.1% |
| 1972 | 8,161 ha | +8.8% |
| 1973 | 8,161 ha | +0.0% |
| 1974 | 8,161 ha | +0.0% |
| 1975 | 1,739 ha | -78.7% |
| 1976 | 1,739 ha | +0.0% |
| 1977 | 1,739 ha | +0.0% |
| 1978 | 1,672 ha | -3.9% |
| 1979 | 1,699 ha | +1.6% |
| 1980 | 1,739 ha | +2.4% |
| 1981 | 1,766 ha | +1.6% |
| 1982 | 1,806 ha | +2.3% |
| 1983 | 1,846 ha | +2.2% |
| 1984 | 1,873 ha | +1.5% |
| 1985 | 1,873 ha | +0.0% |
| 1986 | 1,913 ha | +2.1% |
| 1987 | 1,940 ha | +1.4% |
| 1988 | 2,020 ha | +4.1% |
| 1989 | 2,050 ha | +1.5% |
| 1990 | 2,200 ha | +7.3% |
| 1991 | 2,400 ha | +9.1% |
| 1992 | 2,500 ha | +4.2% |
| 1993 | 2,500 ha | +0.0% |
| 1994 | 2,270 ha | -9.2% |
| 1995 | 2,200 ha | -3.1% |
| 1996 | 2,200 ha | +0.0% |
| 1997 | 2,214 ha | +0.6% |
| 1998 | 2,100 ha | -5.1% |
| 1999 | 2,100 ha | +0.0% |
| 2000 | 1,940 ha | -7.6% |
| 2001 | 1,900 ha | -2.1% |
| 2002 | 1,930 ha | +1.6% |
| 2003 | 2,830 ha | +46.6% |
| 2004 | 3,170 ha | +12.0% |
| 2005 | 2,984 ha | -5.9% |
| 2006 | 2,924 ha | -2.0% |
| 2007 | 2,632 ha | -10.0% |
| 2008 | 2,420 ha | -8.1% |
| 2009 | 1,812 ha | -25.1% |
| 2010 | 1,245 ha | -31.3% |
| 2011 | 1,370 ha | +10.0% |
| 2012 | 1,438 ha | +5.0% |
| 2013 | 1,212 ha | -15.7% |
| 2014 | 1,233 ha | +1.7% |
| 2015 | 1,216 ha | -1.4% |
| 2016 | 1,295 ha | +6.5% |
| 2017 | 1,090 ha | -15.8% |
| 2018 | 1,120 ha | +2.8% |
| 2019 | 1,260 ha | +12.5% |
| 2020 | 1,270 ha | +0.8% |
| 2021 | 1,200 ha | -5.5% |
| 2022 | 1,300 ha | +8.3% |
| 2023 | 1,210 ha | -6.9% |
| 2024 | 1,230 ha | +1.7% |
Cyprus compared with similar countries
- Cyprus's 1,230 ha is above the median for high income countries, which is 51 ha, 24.1× the median. (42 countries reporting)
Biggest year-on-year movements
Years where Oranges — Area harvested in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1975 | -78.7% | 8,161 ha | 1,739 ha |
| 1971 | +47.1% | 5,100 ha | 7,500 ha |
| 2003 | +46.6% | 1,930 ha | 2,830 ha |
| 1963 | +45.8% | 2,400 ha | 3,500 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,800 ha | 2,400 ha | 5,600 ha | 9 |
| 1970s | 4,567 ha | 1,672 ha | 8,161 ha | 10 |
| 1980s | 1,883 ha | 1,739 ha | 2,050 ha | 10 |
| 1990s | 2,268 ha | 2,100 ha | 2,500 ha | 10 |
| 2000s | 2,454 ha | 1,812 ha | 3,170 ha | 10 |
| 2010s | 1,248 ha | 1,090 ha | 1,438 ha | 10 |
| 2020s | 1,242 ha | 1,200 ha | 1,300 ha | 5 |
Countries ranked near Cyprus
- 72 Somalia 1,509 ha compare
- 73 Guatemala 1,438 ha compare
- 74 Guinea-Bissau 1,427 ha compare
- 76 Puerto Rico 1,158 ha compare
- 77 Afghanistan 1,143 ha compare
- 78 Suriname 1,059 ha compare
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is oranges — area harvested in Cyprus?
- Oranges — area harvested in Cyprus was 1,230 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — area harvested recorded in Cyprus?
- The highest recorded value was 8,161 ha in 1972.
- What is the lowest oranges — area harvested recorded in Cyprus?
- The lowest recorded value was 1,090 ha in 2017.
- How does Cyprus rank for oranges — area harvested?
- Cyprus ranks 75th out of 136 countries with data for 2024.
- Is oranges — area harvested rising or falling in Cyprus?
- Over the last ten years it is down 0.2%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.