Cyprus vs Guinea-Bissau: Oranges — Area harvested
Oranges — Area harvested over time
- Cyprus
- Guinea-Bissau
How they compare
Guinea-Bissau currently reports 1,427 ha against 1,230 ha in Cyprus, a difference of 197 ha.
That makes Guinea-Bissau's figure about 1.2 times Cyprus's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 75th and Guinea-Bissau ranks 74th of 135 countries.
Across the 7 decades both report, Cyprus averaged higher in 5 and Guinea-Bissau in 2.
Head to head by decade
| Decade | Cyprus | Guinea-Bissau | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,800 ha | 0 ha | 3,800 ha | Cyprus |
| 1970s | 4,567 ha | 12.5 ha | 4,555 ha | Cyprus |
| 1980s | 1,883 ha | 393 ha | 1,490 ha | Cyprus |
| 1990s | 2,268 ha | 1,018 ha | 1,251 ha | Cyprus |
| 2000s | 2,454 ha | 1,172 ha | 1,282 ha | Cyprus |
| 2010s | 1,248 ha | 1,330 ha | 82.3 ha | Guinea-Bissau |
| 2020s | 1,242 ha | 1,425 ha | 182.8 ha | Guinea-Bissau |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher oranges — area harvested, Cyprus or Guinea-Bissau?
- Guinea-Bissau, at 1,427 ha against 1,230 ha in Cyprus as of 2024.
- What is the difference in oranges — area harvested between Cyprus and Guinea-Bissau?
- 197 ha, with Guinea-Bissau ahead.
- How many years of comparable data are there for Cyprus and Guinea-Bissau?
- 64 years are reported by both, from 1961 to 2024.
- How do Cyprus and Guinea-Bissau rank globally for oranges — area harvested?
- Cyprus ranks 75th and Guinea-Bissau ranks 74th of 135 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Oranges — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.