Oranges — Area harvested in Afghanistan
Afghanistan: Oranges — Area harvested was 1,143 ha in 2024. ▼ Falling
Oranges — Area harvested in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for oranges — area harvested in Afghanistan is 1,143 ha, measured in 2024.
That represents a change of down 13.1% on the previous year and up 8.9% over ten years.
Over the whole period, oranges — area harvested in Afghanistan peaked at 2,100 ha in 1975 and was at its lowest, 415 ha, in 2020.
Afghanistan ranks 86th of 147 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,664 ha | 1,430 ha | 1,960 ha | 9 |
| 1970s | 2,050 ha | 1,960 ha | 2,100 ha | 10 |
| 1980s | 1,725 ha | 1,430 ha | 2,020 ha | 10 |
| 1990s | 1,449 ha | 1,361 ha | 1,516 ha | 10 |
| 2000s | 1,311 ha | 1,000 ha | 1,860 ha | 10 |
| 2010s | 981.6 ha | 798 ha | 1,050 ha | 10 |
| 2020s | 1,296 ha | 415 ha | 1,825 ha | 5 |
Countries ranked near Afghanistan
- 83 Guinea-Bissau 1,427 ha compare
- 84 Cyprus 1,230 ha compare
- 85 Puerto Rico 1,158 ha compare
- 87 Suriname 1,059 ha compare
- 88 Montenegro 987 ha compare
- 89 Bangladesh 986 ha compare
More agriculture & rural data for Afghanistan
- Agriculture share gdp 34.29 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 34.29 (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
- Rural population 74.1% (2025)
- Rural population growth 2.4% (2025)
- Rural population 32.47 million (2025)
- Agriculture, forestry, and fishing, value added 34.3% (2024)
- Agriculture, forestry, and fishing, value added 6.10 billion current US$ (2024)
- Vegetables Primary — Production 1.34 million t (2024)
Frequently asked questions
- What is oranges — area harvested in Afghanistan?
- Oranges — area harvested in Afghanistan was 1,143 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — area harvested recorded in Afghanistan?
- The highest recorded value was 2,100 ha in 1975.
- What is the lowest oranges — area harvested recorded in Afghanistan?
- The lowest recorded value was 415 ha in 2020.
- How does Afghanistan rank for oranges — area harvested?
- Afghanistan ranks 86th out of 147 countries with data for 2024.
- Is oranges — area harvested rising or falling in Afghanistan?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is falling.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.