Onions and shallots, dry (excluding dehydrated) — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Onions and shallots, dry (excluding dehydrated) — Yield was 15,439 kg/ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — yield in Least Developed Countries (LDCs) stood at 15,439 kg/ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 4.6% on the previous year and up 23.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Least Developed Countries (LDCs) peaked at 15,439 kg/ha in 2024 and was at its lowest, 4,893 kg/ha, in 1973.
That places Least Developed Countries (LDCs) 24th out of 30 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,599 kg/ha | — |
| 1962 | 5,080 kg/ha | -9.3% |
| 1963 | 5,400 kg/ha | +6.3% |
| 1964 | 5,445 kg/ha | +0.8% |
| 1965 | 5,592 kg/ha | +2.7% |
| 1966 | 5,104 kg/ha | -8.7% |
| 1967 | 5,783 kg/ha | +13.3% |
| 1968 | 5,613 kg/ha | -2.9% |
| 1969 | 5,771 kg/ha | +2.8% |
| 1970 | 5,526 kg/ha | -4.2% |
| 1971 | 5,259 kg/ha | -4.8% |
| 1972 | 4,973 kg/ha | -5.4% |
| 1973 | 4,893 kg/ha | -1.6% |
| 1974 | 5,155 kg/ha | +5.4% |
| 1975 | 5,665 kg/ha | +9.9% |
| 1976 | 5,776 kg/ha | +2.0% |
| 1977 | 5,448 kg/ha | -5.7% |
| 1978 | 5,758 kg/ha | +5.7% |
| 1979 | 6,152 kg/ha | +6.8% |
| 1980 | 6,668 kg/ha | +8.4% |
| 1981 | 6,046 kg/ha | -9.3% |
| 1982 | 6,388 kg/ha | +5.7% |
| 1983 | 6,548 kg/ha | +2.5% |
| 1984 | 6,514 kg/ha | -0.5% |
| 1985 | 6,343 kg/ha | -2.6% |
| 1986 | 6,872 kg/ha | +8.3% |
| 1987 | 6,817 kg/ha | -0.8% |
| 1988 | 6,665 kg/ha | -2.2% |
| 1989 | 6,982 kg/ha | +4.8% |
| 1990 | 7,933 kg/ha | +13.6% |
| 1991 | 10,511 kg/ha | +32.5% |
| 1992 | 9,964 kg/ha | -5.2% |
| 1993 | 9,854 kg/ha | -1.1% |
| 1994 | 9,675 kg/ha | -1.8% |
| 1995 | 9,119 kg/ha | -5.7% |
| 1996 | 9,187 kg/ha | +0.7% |
| 1997 | 9,442 kg/ha | +2.8% |
| 1998 | 9,932 kg/ha | +5.2% |
| 1999 | 9,523 kg/ha | -4.1% |
| 2000 | 9,617 kg/ha | +1.0% |
| 2001 | 10,491 kg/ha | +9.1% |
| 2002 | 10,776 kg/ha | +2.7% |
| 2003 | 11,289 kg/ha | +4.8% |
| 2004 | 11,916 kg/ha | +5.6% |
| 2005 | 11,911 kg/ha | -0.0% |
| 2006 | 11,316 kg/ha | -5.0% |
| 2007 | 10,678 kg/ha | -5.6% |
| 2008 | 10,694 kg/ha | +0.1% |
| 2009 | 10,649 kg/ha | -0.4% |
| 2010 | 10,592 kg/ha | -0.5% |
| 2011 | 10,846 kg/ha | +2.4% |
| 2012 | 11,842 kg/ha | +9.2% |
| 2013 | 12,094 kg/ha | +2.1% |
| 2014 | 12,530 kg/ha | +3.6% |
| 2015 | 13,022 kg/ha | +3.9% |
| 2016 | 13,059 kg/ha | +0.3% |
| 2017 | 13,002 kg/ha | -0.4% |
| 2018 | 12,816 kg/ha | -1.4% |
| 2019 | 13,488 kg/ha | +5.2% |
| 2020 | 13,533 kg/ha | +0.3% |
| 2021 | 14,319 kg/ha | +5.8% |
| 2022 | 14,463 kg/ha | +1.0% |
| 2023 | 14,760 kg/ha | +2.1% |
| 2024 | 15,439 kg/ha | +4.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,487 kg/ha | 5,080 kg/ha | 5,783 kg/ha | 9 |
| 1970s | 5,461 kg/ha | 4,893 kg/ha | 6,152 kg/ha | 10 |
| 1980s | 6,584 kg/ha | 6,046 kg/ha | 6,982 kg/ha | 10 |
| 1990s | 9,514 kg/ha | 7,933 kg/ha | 10,511 kg/ha | 10 |
| 2000s | 10,934 kg/ha | 9,617 kg/ha | 11,916 kg/ha | 10 |
| 2010s | 12,329 kg/ha | 10,592 kg/ha | 13,488 kg/ha | 10 |
| 2020s | 14,503 kg/ha | 13,533 kg/ha | 15,439 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
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Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — yield in Least Developed Countries (LDCs)?
- Onions and shallots, dry (excluding dehydrated) — yield in Least Developed Countries (LDCs) was 15,439 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 15,439 kg/ha in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 4,893 kg/ha in 1973.
- How does Least Developed Countries (LDCs) rank for onions and shallots, dry (excluding dehydrated) — yield?
- Least Developed Countries (LDCs) ranks 24th out of 30 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 23.2%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.