Onions and shallots, dry (excluding dehydrated) β Yield in Peru
Peru: Onions and shallots, dry (excluding dehydrated) β Yield was 38,700 kg/ha in 2024. β² Rising
Onions and shallots, dry (excluding dehydrated) β Yield in Peru, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Peru recorded 38,700 kg/ha for onions and shallots, dry (excluding dehydrated) β yield in 2024.
The figure is up 3.4% on the previous year and down 7.1% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) β yield in Peru peaked at 41,647 kg/ha in 2014 and was at its lowest, 14,834 kg/ha, in 1966.
Peru ranks 23rd of 150 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,812 kg/ha | 14,834 kg/ha | 20,983 kg/ha | 9 |
| 1970s | 19,217 kg/ha | 18,265 kg/ha | 20,382 kg/ha | 10 |
| 1980s | 19,910 kg/ha | 18,044 kg/ha | 21,377 kg/ha | 10 |
| 1990s | 22,443 kg/ha | 20,338 kg/ha | 25,535 kg/ha | 10 |
| 2000s | 29,454 kg/ha | 23,948 kg/ha | 35,411 kg/ha | 10 |
| 2010s | 38,944 kg/ha | 33,570 kg/ha | 41,647 kg/ha | 10 |
| 2020s | 38,871 kg/ha | 37,427 kg/ha | 39,995 kg/ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture share gdp 7.47 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.47 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 14.4% (2025)
- Rural population growth -1.7% (2025)
- Rural population 4.98 million (2025)
- Agriculture, forestry, and fishing, value added 7.5% (2024)
- Agriculture, forestry, and fishing, value added 21.80 billion current US$ (2024)
- Bananas β Production 2.34 million t (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) β yield in Peru?
- Onions and shallots, dry (excluding dehydrated) β yield in Peru was 38,700 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) β yield recorded in Peru?
- The highest recorded value was 41,647 kg/ha in 2014.
- What is the lowest onions and shallots, dry (excluding dehydrated) β yield recorded in Peru?
- The lowest recorded value was 14,834 kg/ha in 1966.
- How does Peru rank for onions and shallots, dry (excluding dehydrated) β yield?
- Peru ranks 23rd out of 150 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) β yield rising or falling in Peru?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β Yield. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.