Onions and shallots, dry (excluding dehydrated) — Production in Rwanda

Rwanda: Onions and shallots, dry (excluding dehydrated) — Production was 30,670 t in 2024. ◆ Volatile

Latest (2024)
30,670 t
Change on year
down 13.1%
World rank
125th
of 179 countries
All-time high
41,458 t
in 2022
All-time low
1,000 t
in 2000
Years of data
25
2000–2024

Onions and shallots, dry (excluding dehydrated) — Production in Rwanda, 2000–2024

010.0k20.0k30.0k40.0k2000201220242000: 1.0k t2001: 2.0k t2002: 3.0k t2003: 4.0k t2004: 5.0k t2005: 6.0k t2006: 7.0k t2007: 8.0k t2008: 8.3k t2009: 11.5k t2010: 11.7k t2011: 12.5k t2012: 13.0k t2013: 13.2k t2014: 14.5k t2015: 15.4k t2016: 14.5k t2017: 12.5k t2018: 14.4k t2019: 40.7k t2020: 34.3k t2021: 37.2k t2022: 41.5k t2023: 35.3k t2024: 30.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, onions and shallots, dry (excluding dehydrated) — production in Rwanda stood at 30,670 t.

Compared with earlier readings it is down 13.1% on the previous year and up 112.1% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Rwanda peaked at 41,458 t in 2022 and was at its lowest, 1,000 t, in 2000.

Rwanda ranks 125th of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Production in Rwanda, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Production in Rwanda, 2000 to 2024.
Year t Change
2000 1,000 t —
2001 2,000 t +100.0%
2002 3,000 t +50.0%
2003 4,000 t +33.3%
2004 5,000 t +25.0%
2005 6,000 t +20.0%
2006 7,000 t +16.7%
2007 8,000 t +14.3%
2008 8,331 t +4.1%
2009 11,484 t +37.8%
2010 11,731 t +2.2%
2011 12,500 t +6.6%
2012 13,000 t +4.0%
2013 13,239 t +1.8%
2014 14,463 t +9.2%
2015 15,450 t +6.8%
2016 14,522 t -6.0%
2017 12,479 t -14.1%
2018 14,420 t +15.6%
2019 40,742 t +182.5%
2020 34,297 t -15.8%
2021 37,239 t +8.6%
2022 41,458 t +11.3%
2023 35,308 t -14.8%
2024 30,670 t -13.1%

Rwanda compared with similar countries

  • Rwanda's 30,670 t is below the median for low income countries, which is 252,596 t, 12% of the median. (14 countries reporting)
  • Rwanda's 30,670 t is below the median for Sub-Saharan Africa, which is 147,756 t, 21% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Production in Rwanda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +182.5% 14,420 t 40,742 t
2001 +100.0% 1,000 t 2,000 t

Averages by decade

DecadeAverage LowestHighest Years
2000s 5,582 t 1,000 t 11,484 t 10
2010s 16,255 t 11,731 t 40,742 t 10
2020s 35,794 t 30,670 t 41,458 t 5

Countries ranked near Rwanda

  1. 123 Uruguay 31,924 t compare
  2. 124 Paraguay 31,790 t compare
  3. 126 Finland 29,720 t compare
  4. 127 Iraq 29,523 t compare
  5. 128 Palestine 29,283 t compare

See the full ranking of 209 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — production in Rwanda?
Onions and shallots, dry (excluding dehydrated) — production in Rwanda was 30,670 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Rwanda?
The highest recorded value was 41,458 t in 2022.
What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Rwanda?
The lowest recorded value was 1,000 t in 2000.
How does Rwanda rank for onions and shallots, dry (excluding dehydrated) — production?
Rwanda ranks 125th out of 179 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Rwanda?
Over the last ten years it is up 112.1%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Production in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-production/rwanda/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,994 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.