Onions and shallots, dry (excluding dehydrated) — Gross Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Onions and shallots, dry (excluding dehydrated) — Gross Production was 100 in 2014. ◆ Volatile

Latest (2014)
100
Change on year
up 16.4%
World rank
12th
of 14 countries
All-time high
179.64
in 2009
All-time low
9.57
in 1962
Years of data
54
1961–2014

Onions and shallots, dry (excluding dehydrated) — Gross Production in Venezuela (Bolivarian Republic of), 1961–2014

050100150200196119872014

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2014, onions and shallots, dry (excluding dehydrated) — gross production in Venezuela (Bolivarian Republic of) stood at 100.

That represents a change of up 16.4% on the previous year and down 14.3% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Venezuela (Bolivarian Republic of) peaked at 179.64 in 2009 and was at its lowest, 9.57, in 1962.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100) in Venezuela (Bolivarian Republic of), 1961 to 2014.
Year Value Change
1961 11.5
1962 9.57 -16.8%
1963 10.78 +12.6%
1964 16.53 +53.3%
1965 17.24 +4.3%
1966 16.95 -1.7%
1967 15.02 -11.4%
1968 16.39 +9.1%
1969 11.94 -27.2%
1970 19.19 +60.7%
1971 22.95 +19.6%
1972 23.95 +4.4%
1973 17.5 -26.9%
1974 16.17 -7.6%
1975 20.82 +28.8%
1976 26.01 +24.9%
1977 24.19 -7.0%
1978 25.23 +4.3%
1979 36.3 +43.9%
1980 45.7 +25.9%
1981 29.71 -35.0%
1982 39.73 +33.7%
1983 34.56 -13.0%
1984 30.51 -11.7%
1985 30.96 +1.5%
1986 30.76 -0.6%
1987 31.1 +1.1%
1988 28.3 -9.0%
1989 32.09 +13.4%
1990 31.06 -3.2%
1991 34.48 +11.0%
1992 34 -1.4%
1993 34.29 +0.9%
1994 36.32 +5.9%
1995 41 +12.9%
1996 51.5 +25.6%
1997 67.41 +30.9%
1998 109.85 +63.0%
1999 98.71 -10.1%
2000 86.56 -12.3%
2001 116.59 +34.7%
2002 136.69 +17.2%
2003 136.37 -0.2%
2004 116.73 -14.4%
2005 131.13 +12.3%
2006 125.96 -3.9%
2007 126.56 +0.5%
2008 134.8 +6.5%
2009 179.64 +33.3%
2010 151.78 -15.5%
2011 167.15 +10.1%
2012 73.27 -56.2%
2013 85.93 +17.3%
2014 100 +16.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 13.99 9.57 17.24 9
1970s 23.23 16.17 36.3 10
1980s 33.34 28.3 45.7 10
1990s 53.86 31.06 109.85 10
2000s 129.1 86.56 179.64 10
2010s 115.63 73.27 167.15 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 9 Niger 270.44 compare
  2. 9 Viet Nam 106.4 compare
  3. 10 Democratic People's Republic of Korea 101.07 compare
  4. 10 Oman 231.69 compare
  5. 11 Kenya 229.27 compare
  6. 12 Mozambique 210.65 compare
  7. 13 Democratic Republic of the Congo 99.94 compare
  8. 13 Rwanda 207.07 compare
  9. 14 Dominican Republic 202.26 compare
  10. 14 Iran (Islamic Republic of) 94.15 compare
  11. 15 Malawi 196.78 compare

See the full ranking of 173 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross production in Venezuela (Bolivarian Republic of)?
Onions and shallots, dry (excluding dehydrated) — gross production in Venezuela (Bolivarian Republic of) was 100 in 2014, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 179.64 in 2009.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 9.57 in 1962.
How does Venezuela (Bolivarian Republic of) rank for onions and shallots, dry (excluding dehydrated) — gross production?
Venezuela (Bolivarian Republic of) ranks 12th out of 14 countries with data for 2014.
Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 14.3%. The long-run trend across the full record is volatile.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-production-index-number-2014-2016-100/venezuela-bolivarian-republic-of/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.