Onions and shallots, dry (excluding dehydrated) — Gross Production in Kenya
Kenya: Onions and shallots, dry (excluding dehydrated) — Gross Production was 229.27 in 2024. ◆ Volatile
Latest (2024)
229.27
Change on year
up 9.8%
World rank
11th
of 131 countries
All-time high
241.68
in 2020
All-time low
0.96
in 1964
Years of data
64
1961–2024
Onions and shallots, dry (excluding dehydrated) — Gross Production in Kenya, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Kenya recorded 229.27 for onions and shallots, dry (excluding dehydrated) — gross production in 2024.
The figure is up 9.8% on the previous year and up 66.1% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross production in Kenya peaked at 241.68 in 2020 and was at its lowest, 0.96, in 1964.
Kenya ranks 11th of 131 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross Production in Kenya, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 1.5 | — |
| 1962 | 1.87 | +24.7% |
| 1963 | 3.48 | +86.1% |
| 1964 | 0.96 | -72.4% |
| 1965 | 2.47 | +157.3% |
| 1966 | 2.49 | +0.8% |
| 1967 | 3.8 | +52.6% |
| 1968 | 4.29 | +12.9% |
| 1969 | 4.42 | +3.0% |
| 1970 | 4.54 | +2.7% |
| 1971 | 4.66 | +2.6% |
| 1972 | 4.66 | +0.0% |
| 1973 | 4.66 | +0.0% |
| 1974 | 4.66 | +0.0% |
| 1975 | 4.66 | +0.0% |
| 1976 | 4.85 | +4.1% |
| 1977 | 4.6 | -5.2% |
| 1978 | 4.85 | +5.4% |
| 1979 | 12.27 | +153.0% |
| 1980 | 22.09 | +80.0% |
| 1981 | 30.67 | +38.8% |
| 1982 | 45.75 | +49.2% |
| 1983 | 17.4 | -62.0% |
| 1984 | 15.95 | -8.3% |
| 1985 | 18.4 | +15.4% |
| 1986 | 19.63 | +6.7% |
| 1987 | 20.86 | +6.3% |
| 1988 | 22.09 | +5.9% |
| 1989 | 23.31 | +5.5% |
| 1990 | 24.54 | +5.3% |
| 1991 | 25.77 | +5.0% |
| 1992 | 57.88 | +124.6% |
| 1993 | 63.31 | +9.4% |
| 1994 | 54.44 | -14.0% |
| 1995 | 51.09 | -6.2% |
| 1996 | 70.55 | +38.1% |
| 1997 | 70.48 | -0.1% |
| 1998 | 73.85 | +4.8% |
| 1999 | 73.24 | -0.8% |
| 2000 | 70.42 | -3.9% |
| 2001 | 70.05 | -0.5% |
| 2002 | 74.28 | +6.0% |
| 2003 | 80.69 | +8.6% |
| 2004 | 83.44 | +3.4% |
| 2005 | 83.44 | +0.0% |
| 2006 | 130.67 | +56.6% |
| 2007 | 145.55 | +11.4% |
| 2008 | 151.25 | +3.9% |
| 2009 | 110.04 | -27.2% |
| 2010 | 118.27 | +7.5% |
| 2011 | 137.44 | +16.2% |
| 2012 | 105.3 | -23.4% |
| 2013 | 158.94 | +50.9% |
| 2014 | 138 | -13.2% |
| 2015 | 98.17 | -28.9% |
| 2016 | 63.83 | -35.0% |
| 2017 | 23.57 | -63.1% |
| 2018 | 42.88 | +81.9% |
| 2019 | 142.99 | +233.5% |
| 2020 | 241.68 | +69.0% |
| 2021 | 201.19 | -16.8% |
| 2022 | 194.36 | -3.4% |
| 2023 | 208.73 | +7.4% |
| 2024 | 229.27 | +9.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.81 | 0.96 | 4.42 | 9 |
| 1970s | 5.44 | 4.54 | 12.27 | 10 |
| 1980s | 23.62 | 15.95 | 45.75 | 10 |
| 1990s | 56.52 | 24.54 | 73.85 | 10 |
| 2000s | 99.98 | 70.05 | 151.25 | 10 |
| 2010s | 102.94 | 23.57 | 158.94 | 10 |
| 2020s | 215.05 | 194.36 | 241.68 | 5 |
Countries ranked near Kenya
- 8 Montenegro 271.81 compare
- 9 Niger 270.44 compare
- 9 Viet Nam 106.4 compare
- 10 Democratic People's Republic of Korea 101.07 compare
- 10 Oman 231.69 compare
- 12 Mozambique 210.65 compare
- 12 Venezuela (Bolivarian Republic of) 100 compare
- 13 Democratic Republic of the Congo 99.94 compare
- 13 Rwanda 207.07 compare
- 14 Dominican Republic 202.26 compare
- 14 Iran (Islamic Republic of) 94.15 compare
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross production in Kenya?
- Onions and shallots, dry (excluding dehydrated) — gross production in Kenya was 229.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross production recorded in Kenya?
- The highest recorded value was 241.68 in 2020.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross production recorded in Kenya?
- The lowest recorded value was 0.96 in 1964.
- How does Kenya rank for onions and shallots, dry (excluding dehydrated) — gross production?
- Kenya ranks 11th out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross production rising or falling in Kenya?
- Over the last ten years it is up 66.1%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.