Onions and shallots, dry (excluding dehydrated) — Gross per capita in Western Asia
Western Asia: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 121.98 in 2024. ▲ Rising
Latest (2024)
121.98
Change on year
down 0.5%
Rank
4th
of 28 groups
All-time high
204.97
in 1995
All-time low
78.23
in 1961
Years of data
64
1961–2024
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — gross per capita in Western Asia is 121.98, measured in 2024.
The figure is down 0.5% on the previous year and up 23.6% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Western Asia peaked at 204.97 in 1995 and was at its lowest, 78.23, in 1961.
That places Western Asia 4th out of 28 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Western Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 78.23 | — |
| 1962 | 83.21 | +6.4% |
| 1963 | 89.25 | +7.3% |
| 1964 | 88.66 | -0.7% |
| 1965 | 81.43 | -8.2% |
| 1966 | 83.57 | +2.6% |
| 1967 | 91.99 | +10.1% |
| 1968 | 85.38 | -7.2% |
| 1969 | 88.84 | +4.1% |
| 1970 | 99.36 | +11.8% |
| 1971 | 90.2 | -9.2% |
| 1972 | 84.88 | -5.9% |
| 1973 | 91.93 | +8.3% |
| 1974 | 107.64 | +17.1% |
| 1975 | 97.7 | -9.2% |
| 1976 | 100.45 | +2.8% |
| 1977 | 116.53 | +16.0% |
| 1978 | 115.23 | -1.1% |
| 1979 | 122.67 | +6.5% |
| 1980 | 113.66 | -7.3% |
| 1981 | 123.63 | +8.8% |
| 1982 | 114.57 | -7.3% |
| 1983 | 104.1 | -9.1% |
| 1984 | 109.6 | +5.3% |
| 1985 | 126.95 | +15.8% |
| 1986 | 124.07 | -2.3% |
| 1987 | 117.32 | -5.4% |
| 1988 | 118.09 | +0.7% |
| 1989 | 117.05 | -0.9% |
| 1990 | 126.81 | +8.3% |
| 1991 | 119.91 | -5.4% |
| 1992 | 126.94 | +5.9% |
| 1993 | 121.72 | -4.1% |
| 1994 | 132.2 | +8.6% |
| 1995 | 204.97 | +55.0% |
| 1996 | 148.22 | -27.7% |
| 1997 | 155.04 | +4.6% |
| 1998 | 159.36 | +2.8% |
| 1999 | 167.43 | +5.1% |
| 2000 | 154.19 | -7.9% |
| 2001 | 159.38 | +3.4% |
| 2002 | 139.4 | -12.5% |
| 2003 | 118.91 | -14.7% |
| 2004 | 136.92 | +15.1% |
| 2005 | 139.02 | +1.5% |
| 2006 | 116.95 | -15.9% |
| 2007 | 120.03 | +2.6% |
| 2008 | 122.93 | +2.4% |
| 2009 | 110.77 | -9.9% |
| 2010 | 111.9 | +1.0% |
| 2011 | 121.29 | +8.4% |
| 2012 | 102.74 | -15.3% |
| 2013 | 107.65 | +4.8% |
| 2014 | 98.67 | -8.3% |
| 2015 | 97.78 | -0.9% |
| 2016 | 103.54 | +5.9% |
| 2017 | 104.61 | +1.0% |
| 2018 | 96.79 | -7.5% |
| 2019 | 107.2 | +10.8% |
| 2020 | 118.19 | +10.3% |
| 2021 | 120.62 | +2.1% |
| 2022 | 116.49 | -3.4% |
| 2023 | 122.55 | +5.2% |
| 2024 | 121.98 | -0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 85.62 | 78.23 | 91.99 | 9 |
| 1970s | 102.66 | 84.88 | 122.67 | 10 |
| 1980s | 116.9 | 104.1 | 126.95 | 10 |
| 1990s | 146.26 | 119.91 | 204.97 | 10 |
| 2000s | 131.85 | 110.77 | 159.38 | 10 |
| 2010s | 105.22 | 96.79 | 121.29 | 10 |
| 2020s | 119.97 | 116.49 | 122.55 | 5 |
Countries ranked near Western Asia
- 1 Bolivia (Plurinational State of) 175.26 compare
- 1 Guyana 837.58 compare
- 2 Jamaica 469.89 compare
- 2 Republic of Moldova 127.31 compare
- 3 Saudi Arabia 391.01 compare
- 3 Syrian Arab Republic 125.98 compare
- 4 Afghanistan 270.92 compare
- 4 Türkiye 124.69 compare
- 5 Montenegro 267.27 compare
- 6 Jordan 258.81 compare
- 7 Bahrain 258.33 compare
- 7 United Republic of Tanzania 103.26 compare
More agriculture & rural data for Western Asia
- Pulses, Total — Production, annual growth rate 1.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -9.71 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -9.56 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 9.91 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3301 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 9.55 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 26.91 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 27.39 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate -0.0493 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Western Asia?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Western Asia was 121.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Western Asia?
- The highest recorded value was 204.97 in 1995.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Western Asia?
- The lowest recorded value was 78.23 in 1961.
- How does Western Asia rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Western Asia ranks 4th out of 28 groups with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Western Asia?
- Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.