Onions and shallots, dry (excluding dehydrated) — Gross per capita in Türkiye
Türkiye: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 124.69 in 2024. ▲ Rising
Latest (2024)
124.69
Change on year
up 1.0%
World rank
4th
of 14 countries
All-time high
193.53
in 1995
All-time low
57.65
in 1965
Years of data
64
1961–2024
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for onions and shallots, dry (excluding dehydrated) — gross per capita in Türkiye is 124.69, measured in 2024.
Compared with earlier readings it is up 1.0% on the previous year and up 31.2% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Türkiye peaked at 193.53 in 1995 and was at its lowest, 57.65, in 1965.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Türkiye, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 58.35 | — |
| 1962 | 59.56 | +2.1% |
| 1963 | 67.43 | +13.2% |
| 1964 | 67 | -0.6% |
| 1965 | 57.65 | -14.0% |
| 1966 | 58.7 | +1.8% |
| 1967 | 66.94 | +14.0% |
| 1968 | 62.3 | -6.9% |
| 1969 | 67.74 | +8.7% |
| 1970 | 76.91 | +13.5% |
| 1971 | 62.96 | -18.1% |
| 1972 | 62 | -1.5% |
| 1973 | 64.27 | +3.7% |
| 1974 | 64.93 | +1.0% |
| 1975 | 67.63 | +4.2% |
| 1976 | 75.16 | +11.1% |
| 1977 | 81.87 | +8.9% |
| 1978 | 83.55 | +2.1% |
| 1979 | 93.1 | +11.4% |
| 1980 | 87.61 | -5.9% |
| 1981 | 97.51 | +11.3% |
| 1982 | 89.76 | -7.9% |
| 1983 | 85.54 | -4.7% |
| 1984 | 91.95 | +7.5% |
| 1985 | 103.83 | +12.9% |
| 1986 | 104.04 | +0.2% |
| 1987 | 101.94 | -2.0% |
| 1988 | 103.39 | +1.4% |
| 1989 | 102.51 | -0.9% |
| 1990 | 114.67 | +11.9% |
| 1991 | 116.3 | +1.4% |
| 1992 | 121.48 | +4.5% |
| 1993 | 115.89 | -4.6% |
| 1994 | 124.25 | +7.2% |
| 1995 | 193.53 | +55.8% |
| 1996 | 127.09 | -34.3% |
| 1997 | 138.45 | +8.9% |
| 1998 | 147.59 | +6.6% |
| 1999 | 160.39 | +8.7% |
| 2000 | 139.34 | -13.1% |
| 2001 | 134.49 | -3.5% |
| 2002 | 126.7 | -5.8% |
| 2003 | 106.91 | -15.6% |
| 2004 | 123.24 | +15.3% |
| 2005 | 123.73 | +0.4% |
| 2006 | 104.44 | -15.6% |
| 2007 | 108.91 | +4.3% |
| 2008 | 116.23 | +6.7% |
| 2009 | 105.77 | -9.0% |
| 2010 | 107.35 | +1.5% |
| 2011 | 119.57 | +11.4% |
| 2012 | 95.66 | -20.0% |
| 2013 | 103.32 | +8.0% |
| 2014 | 95.05 | -8.0% |
| 2015 | 97.32 | +2.4% |
| 2016 | 107.62 | +10.6% |
| 2017 | 108.53 | +0.8% |
| 2018 | 94.78 | -12.7% |
| 2019 | 106.81 | +12.7% |
| 2020 | 109.75 | +2.8% |
| 2021 | 119.51 | +8.9% |
| 2022 | 111.86 | -6.4% |
| 2023 | 123.46 | +10.4% |
| 2024 | 124.69 | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 62.85 | 57.65 | 67.74 | 9 |
| 1970s | 73.24 | 62 | 93.1 | 10 |
| 1980s | 96.81 | 85.54 | 104.04 | 10 |
| 1990s | 135.96 | 114.67 | 193.53 | 10 |
| 2000s | 118.98 | 104.44 | 139.34 | 10 |
| 2010s | 103.6 | 94.78 | 119.57 | 10 |
| 2020s | 117.85 | 109.75 | 124.69 | 5 |
Countries ranked near Türkiye
- 1 Bolivia (Plurinational State of) 175.26 compare
- 1 Guyana 837.58 compare
- 2 Jamaica 469.89 compare
- 2 Republic of Moldova 127.31 compare
- 3 Saudi Arabia 391.01 compare
- 3 Syrian Arab Republic 125.98 compare
- 4 Afghanistan 270.92 compare
- 5 Montenegro 267.27 compare
- 6 Jordan 258.81 compare
- 7 Bahrain 258.33 compare
- 7 United Republic of Tanzania 103.26 compare
More agriculture & rural data for Türkiye
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- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.2819 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -3.33 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 4.68 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 8.32 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -1.89 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 7.64 % change on previous year (2024)
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- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.2682 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Türkiye?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Türkiye was 124.69 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Türkiye?
- The highest recorded value was 193.53 in 1995.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Türkiye?
- The lowest recorded value was 57.65 in 1965.
- How does Türkiye rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Türkiye ranks 4th out of 14 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Türkiye?
- Over the last ten years it is up 31.2%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.