Onions and shallots, dry (excluding dehydrated) — Gross per capita in Botswana
Botswana: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 108 in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Botswana, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Botswana recorded 108 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.
That represents a change of up 6.7% on the previous year and up 37.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Botswana peaked at 144.62 in 2019 and was at its lowest, 8.43, in 2003.
That places Botswana 52nd out of 131 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Botswana, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 42.56 | — |
| 1962 | 41.59 | -2.3% |
| 1963 | 40.63 | -2.3% |
| 1964 | 41.99 | +3.3% |
| 1965 | 35.45 | -15.6% |
| 1966 | 94.02 | +165.2% |
| 1967 | 28.04 | -70.2% |
| 1968 | 45.4 | +61.9% |
| 1969 | 46.88 | +3.3% |
| 1970 | 37.42 | -20.2% |
| 1971 | 65.48 | +75.0% |
| 1972 | 51.74 | -21.0% |
| 1973 | 49.36 | -4.6% |
| 1974 | 49.17 | -0.4% |
| 1975 | 51.98 | +5.7% |
| 1976 | 49.37 | -5.0% |
| 1977 | 46.83 | -5.1% |
| 1978 | 44.09 | -5.9% |
| 1979 | 41.52 | -5.8% |
| 1980 | 39.94 | -3.8% |
| 1981 | 38.6 | -3.4% |
| 1982 | 37.1 | -3.9% |
| 1983 | 35.79 | -3.5% |
| 1984 | 34.55 | -3.5% |
| 1985 | 33.37 | -3.4% |
| 1986 | 32.26 | -3.3% |
| 1987 | 31.23 | -3.2% |
| 1988 | 30.31 | -2.9% |
| 1989 | 29.48 | -2.7% |
| 1990 | 32.09 | +8.9% |
| 1991 | 25.36 | -21.0% |
| 1992 | 24.66 | -2.8% |
| 1993 | 22.44 | -9.0% |
| 1994 | 21.1 | -6.0% |
| 1995 | 22.48 | +6.5% |
| 1996 | 24.38 | +8.5% |
| 1997 | 21.44 | -12.1% |
| 1998 | 18.64 | -13.1% |
| 1999 | 20.52 | +10.1% |
| 2000 | 21.21 | +3.4% |
| 2001 | 22.81 | +7.5% |
| 2002 | 15.02 | -34.2% |
| 2003 | 8.43 | -43.9% |
| 2004 | 20.58 | +144.1% |
| 2005 | 21.2 | +3.0% |
| 2006 | 22.12 | +4.3% |
| 2007 | 23.84 | +7.8% |
| 2008 | 24.68 | +3.5% |
| 2009 | 25.12 | +1.8% |
| 2010 | 25.45 | +1.3% |
| 2011 | 26.88 | +5.6% |
| 2012 | 12.08 | -55.1% |
| 2013 | 40.17 | +232.5% |
| 2014 | 78.81 | +96.2% |
| 2015 | 117.06 | +48.5% |
| 2016 | 104.13 | -11.0% |
| 2017 | 98.2 | -5.7% |
| 2018 | 128.93 | +31.3% |
| 2019 | 144.62 | +12.2% |
| 2020 | 124.37 | -14.0% |
| 2021 | 101.38 | -18.5% |
| 2022 | 69.86 | -31.1% |
| 2023 | 101.21 | +44.9% |
| 2024 | 108 | +6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46.28 | 28.04 | 94.02 | 9 |
| 1970s | 48.7 | 37.42 | 65.48 | 10 |
| 1980s | 34.26 | 29.48 | 39.94 | 10 |
| 1990s | 23.31 | 18.64 | 32.09 | 10 |
| 2000s | 20.5 | 8.43 | 25.12 | 10 |
| 2010s | 77.63 | 12.08 | 144.62 | 10 |
| 2020s | 100.96 | 69.86 | 124.37 | 5 |
Countries ranked near Botswana
More agriculture & rural data for Botswana
- Agriculture, forestry, and fishing, value added (current US$), annual 4.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0178 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 138.54 current US$ per person (2025)
- Rural population, annual growth rate 0.0839 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3204 units per person (2025)
- Share of GDP from agriculture 1.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.8% (2025)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.8% (2023)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Botswana?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Botswana was 108 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Botswana?
- The highest recorded value was 144.62 in 2019.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Botswana?
- The lowest recorded value was 8.43 in 2003.
- How does Botswana rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Botswana ranks 52nd out of 131 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Botswana?
- Over the last ten years it is up 37.0%. The long-run trend across the full record is volatile.
- Where does this Botswana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.