Lithuania vs Sweden: Onions and shallots, dry (excluding dehydrated) — Area harvested
Onions and shallots, dry (excluding dehydrated) — Area harvested over time
- Lithuania
- Sweden
How they compare
Sweden currently reports 1,680 ha against 1,500 ha in Lithuania, a difference of 180 ha.
That makes Sweden's figure about 1.1 times Lithuania's.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Lithuania ahead.
Lithuania ranks 126th and Sweden ranks 124th of 179 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,976 ha | 757.62 ha | 1,218 ha | Lithuania |
| 2000s | 2,282 ha | 875.2 ha | 1,407 ha | Lithuania |
| 2010s | 1,747 ha | 1,141 ha | 605.9 ha | Lithuania |
| 2020s | 1,570 ha | 1,540 ha | 30 ha | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — area harvested, Lithuania or Sweden?
- Sweden, at 1,680 ha against 1,500 ha in Lithuania as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — area harvested between Lithuania and Sweden?
- 180 ha, with Sweden ahead.
- How many years of comparable data are there for Lithuania and Sweden?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Sweden rank globally for onions and shallots, dry (excluding dehydrated) — area harvested?
- Lithuania ranks 126th and Sweden ranks 124th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.