Onions and shallots, dry (excluding dehydrated) — Area harvested in Czechia

Czechia: Onions and shallots, dry (excluding dehydrated) — Area harvested was 2,090 ha in 2024. ◆ Volatile

Latest (2024)
2,090 ha
Change on year
up 8.9%
World rank
87th
of 140 countries
All-time high
6,045 ha
in 1995
All-time low
1,515 ha
in 2012
Years of data
32
1993–2024

Onions and shallots, dry (excluding dehydrated) — Area harvested in Czechia, 1993–2024

2.0k3.0k4.0k5.0k6.0k1993200820241993: 5.9k ha1994: 5.7k ha1995: 6.0k ha1996: 6.0k ha1997: 5.3k ha1998: 5.7k ha1999: 6.0k ha2000: 5.5k ha2001: 4.8k ha2002: 2.5k ha2003: 2.8k ha2004: 2.9k ha2005: 1.8k ha2006: 2.2k ha2007: 2.2k ha2008: 2.1k ha2009: 1.7k ha2010: 1.8k ha2011: 1.8k ha2012: 1.5k ha2013: 1.5k ha2014: 1.7k ha2015: 1.6k ha2016: 1.5k ha2017: 1.7k ha2018: 1.7k ha2019: 1.8k ha2020: 1.8k ha2021: 1.8k ha2022: 1.7k ha2023: 1.9k ha2024: 2.1k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Czechia recorded 2,090 ha for onions and shallots, dry (excluding dehydrated) — area harvested in 2024.

The figure is up 8.9% on the previous year and up 20.8% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Czechia peaked at 6,045 ha in 1995 and was at its lowest, 1,515 ha, in 2012.

Czechia ranks 87th of 140 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Area harvested in Czechia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Area harvested in Czechia, 1993 to 2024.
Year ha Change
1993 5,860 ha
1994 5,698 ha -2.8%
1995 6,045 ha +6.1%
1996 6,017 ha -0.5%
1997 5,294 ha -12.0%
1998 5,699 ha +7.7%
1999 6,019 ha +5.6%
2000 5,457 ha -9.3%
2001 4,797 ha -12.1%
2002 2,467 ha -48.6%
2003 2,755 ha +11.7%
2004 2,867 ha +4.1%
2005 1,838 ha -35.9%
2006 2,235 ha +21.6%
2007 2,152 ha -3.7%
2008 2,072 ha -3.7%
2009 1,732 ha -16.4%
2010 1,832 ha +5.8%
2011 1,830 ha -0.1%
2012 1,515 ha -17.2%
2013 1,527 ha +0.8%
2014 1,730 ha +13.3%
2015 1,581 ha -8.6%
2016 1,545 ha -2.3%
2017 1,704 ha +10.3%
2018 1,660 ha -2.6%
2019 1,760 ha +6.0%
2020 1,780 ha +1.1%
2021 1,840 ha +3.4%
2022 1,680 ha -8.7%
2023 1,920 ha +14.3%
2024 2,090 ha +8.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,805 ha 5,294 ha 6,045 ha 7
2000s 2,837 ha 1,732 ha 5,457 ha 10
2010s 1,668 ha 1,515 ha 1,832 ha 10
2020s 1,862 ha 1,680 ha 2,090 ha 5

Countries ranked near Czechia

  1. 84 Bulgaria 3,070 ha compare
  2. 85 Iraq 2,831 ha compare
  3. 86 Zambia 2,561 ha compare
  4. 88 Bosnia and Herzegovina 2,064 ha compare
  5. 89 Hungary 2,000 ha compare
  6. 90 Madagascar 1,983 ha compare

See the full ranking of 182 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — area harvested in Czechia?
Onions and shallots, dry (excluding dehydrated) — area harvested in Czechia was 2,090 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Czechia?
The highest recorded value was 6,045 ha in 1995.
What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Czechia?
The lowest recorded value was 1,515 ha in 2012.
How does Czechia rank for onions and shallots, dry (excluding dehydrated) — area harvested?
Czechia ranks 87th out of 140 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Czechia?
Over the last ten years it is up 20.8%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Area harvested in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-area-harvested/czechia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,831 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.