Onions and shallots, dry (excluding dehydrated) — Area harvested in Bosnia and Herzegovina
Bosnia and Herzegovina: Onions and shallots, dry (excluding dehydrated) — Area harvested was 2,064 ha in 2024. ▼ Falling
Onions and shallots, dry (excluding dehydrated) — Area harvested in Bosnia and Herzegovina, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — area harvested in Bosnia and Herzegovina stood at 2,064 ha.
That represents a change of up 0.5% on the previous year and down 56.0% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — area harvested in Bosnia and Herzegovina peaked at 5,742 ha in 1998 and was at its lowest, 2,053 ha, in 2023.
That places Bosnia and Herzegovina 88th out of 140 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Onions and shallots, dry (excluding dehydrated) — Area harvested in Bosnia and Herzegovina, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 5,000 ha | — |
| 1993 | 4,400 ha | -12.0% |
| 1994 | 4,200 ha | -4.5% |
| 1995 | 4,300 ha | +2.4% |
| 1996 | 5,400 ha | +25.6% |
| 1997 | 5,600 ha | +3.7% |
| 1998 | 5,742 ha | +2.5% |
| 1999 | 5,528 ha | -3.7% |
| 2000 | 4,887 ha | -11.6% |
| 2001 | 5,040 ha | +3.1% |
| 2002 | 5,202 ha | +3.2% |
| 2003 | 5,272 ha | +1.3% |
| 2004 | 5,259 ha | -0.2% |
| 2005 | 5,290 ha | +0.6% |
| 2006 | 5,246 ha | -0.8% |
| 2007 | 5,172 ha | -1.4% |
| 2008 | 5,108 ha | -1.2% |
| 2009 | 5,012 ha | -1.9% |
| 2010 | 4,879 ha | -2.7% |
| 2011 | 5,141 ha | +5.4% |
| 2012 | 5,209 ha | +1.3% |
| 2013 | 4,866 ha | -6.6% |
| 2014 | 4,696 ha | -3.5% |
| 2015 | 4,666 ha | -0.6% |
| 2016 | 4,928 ha | +5.6% |
| 2017 | 4,880 ha | -1.0% |
| 2018 | 4,828 ha | -1.1% |
| 2019 | 4,771 ha | -1.2% |
| 2020 | 5,685 ha | +19.2% |
| 2021 | 4,885 ha | -14.1% |
| 2022 | 2,497 ha | -48.9% |
| 2023 | 2,053 ha | -17.8% |
| 2024 | 2,064 ha | +0.5% |
Bosnia and Herzegovina compared with similar countries
- Bosnia and Herzegovina's 2,064 ha is below the median for upper middle income countries, which is 5,344 ha, 39% of the median. (38 countries reporting)
- Bosnia and Herzegovina's 2,064 ha is below the median for Europe & Central Asia, which is 3,070 ha, 67% of the median. (41 countries reporting)
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Area harvested in Bosnia and Herzegovina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | -48.9% | 4,885 ha | 2,497 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,021 ha | 4,200 ha | 5,742 ha | 8 |
| 2000s | 5,149 ha | 4,887 ha | 5,290 ha | 10 |
| 2010s | 4,886 ha | 4,666 ha | 5,209 ha | 10 |
| 2020s | 3,437 ha | 2,053 ha | 5,685 ha | 5 |
Countries ranked near Bosnia and Herzegovina
More agriculture & rural data for Bosnia and Herzegovina
- Agriculture, forestry, and fishing, value added (current US$), annual 6.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0436 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 452.22 current US$ per person (2025)
- Rural population, annual growth rate -1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4731 units per person (2025)
- Share of GDP from agriculture 4.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.4% (2025)
- Agricultural raw materials exports 4.2% (2025)
- Agricultural raw materials imports 0.9% (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — area harvested in Bosnia and Herzegovina?
- Onions and shallots, dry (excluding dehydrated) — area harvested in Bosnia and Herzegovina was 2,064 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Bosnia and Herzegovina?
- The highest recorded value was 5,742 ha in 1998.
- What is the lowest onions and shallots, dry (excluding dehydrated) — area harvested recorded in Bosnia and Herzegovina?
- The lowest recorded value was 2,053 ha in 2023.
- How does Bosnia and Herzegovina rank for onions and shallots, dry (excluding dehydrated) — area harvested?
- Bosnia and Herzegovina ranks 88th out of 140 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — area harvested rising or falling in Bosnia and Herzegovina?
- Over the last ten years it is down 56.0%. The long-run trend across the full record is falling.
- Where does this Bosnia and Herzegovina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.