Olives (including preserved) — Food supply in Republic of Moldova
Republic of Moldova: Olives (including preserved) — Food supply was 3,317 million Kcal in 2023. ▲ Rising
Olives (including preserved) — Food supply in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
Republic of Moldova recorded 3,317 million Kcal for olives (including preserved) — food supply in 2023.
Compared with earlier readings it is up 2.0% on the previous year and up 31.2% over ten years.
Over the whole period, olives (including preserved) — food supply in Republic of Moldova peaked at 3,817 million Kcal in 2021 and was at its lowest, 2,084 million Kcal, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Olives (including preserved) — Food supply in Republic of Moldova, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 2,084 million Kcal | — |
| 2011 | 2,646 million Kcal | +27.0% |
| 2012 | 2,519 million Kcal | -4.8% |
| 2013 | 2,527 million Kcal | +0.3% |
| 2014 | 2,371 million Kcal | -6.2% |
| 2015 | 2,364 million Kcal | -0.3% |
| 2016 | 2,307 million Kcal | -2.4% |
| 2017 | 3,094 million Kcal | +34.1% |
| 2018 | 2,756 million Kcal | -10.9% |
| 2019 | 3,284 million Kcal | +19.2% |
| 2020 | 2,825 million Kcal | -14.0% |
| 2021 | 3,817 million Kcal | +35.1% |
| 2022 | 3,253 million Kcal | -14.8% |
| 2023 | 3,317 million Kcal | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,595 million Kcal | 2,084 million Kcal | 3,284 million Kcal | 10 |
| 2020s | 3,303 million Kcal | 2,825 million Kcal | 3,817 million Kcal | 4 |
Countries ranked near Republic of Moldova
- 5 Italy 340,694 million Kcal compare
- 5 Venezuela (Bolivarian Republic of) 8,908 million Kcal compare
- 6 Peru 187,887 million Kcal compare
- 7 Brazil 176,590 million Kcal compare
- 8 France 135,826 million Kcal compare
- 9 Morocco 135,150 million Kcal compare
- 10 Viet Nam 703.96 million Kcal compare
- 10 Portugal 130,912 million Kcal compare
- 11 Libya 100,923 million Kcal compare
- 11 Bolivia (Plurinational State of) 276.39 million Kcal compare
More agriculture & rural data for Republic of Moldova
- Pulses, Total — Yield, annual growth rate -6.55 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 27.27 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -21.48 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -19.89 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -1.99 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -5.31 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 3.4 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -24.77 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -26.54 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 38.89 % change on previous year (2024)
Frequently asked questions
- What is olives (including preserved) — food supply in Republic of Moldova?
- Olives (including preserved) — food supply in Republic of Moldova was 3,317 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives (including preserved) — food supply recorded in Republic of Moldova?
- The highest recorded value was 3,817 million Kcal in 2021.
- What is the lowest olives (including preserved) — food supply recorded in Republic of Moldova?
- The lowest recorded value was 2,084 million Kcal in 2010.
- How does Republic of Moldova rank for olives (including preserved) — food supply?
- Republic of Moldova ranks 8th out of 18 countries with data for 2023.
- Is olives (including preserved) — food supply rising or falling in Republic of Moldova?
- Over the last ten years it is up 31.2%. The long-run trend across the full record is rising.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives (including preserved) — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.