Olives — Area harvested in Eastern Asia
Eastern Asia: Olives — Area harvested was 315 ha in 2024. ▲ Rising
Olives — Area harvested in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for olives — area harvested in Eastern Asia is 315 ha, measured in 2024.
That represents a change of unchanged over ten years.
Over the whole period, olives — area harvested in Eastern Asia peaked at 512 ha in 1999 and was at its lowest, 47 ha, in 1982.
Eastern Asia ranks 19th of 22 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Olives — Area harvested in Eastern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 186 ha | — |
| 1962 | 178 ha | -4.3% |
| 1963 | 191 ha | +7.3% |
| 1964 | 191 ha | +0.0% |
| 1965 | 207 ha | +8.4% |
| 1966 | 202 ha | -2.4% |
| 1967 | 199 ha | -1.5% |
| 1968 | 204 ha | +2.5% |
| 1969 | 175 ha | -14.2% |
| 1970 | 168 ha | -4.0% |
| 1971 | 148 ha | -11.9% |
| 1972 | 134 ha | -9.5% |
| 1973 | 114 ha | -14.9% |
| 1974 | 109 ha | -4.4% |
| 1975 | 105 ha | -3.7% |
| 1976 | 139 ha | +32.4% |
| 1977 | 77 ha | -44.6% |
| 1978 | 65 ha | -15.6% |
| 1979 | 55 ha | -15.4% |
| 1980 | 64 ha | +16.4% |
| 1981 | 122 ha | +90.6% |
| 1982 | 47 ha | -61.5% |
| 1983 | 47 ha | +0.0% |
| 1984 | 56 ha | +19.1% |
| 1985 | 95 ha | +69.6% |
| 1986 | 144 ha | +51.6% |
| 1987 | 194 ha | +34.7% |
| 1988 | 290 ha | +49.5% |
| 1989 | 294 ha | +1.4% |
| 1990 | 346 ha | +17.7% |
| 1991 | 306 ha | -11.6% |
| 1992 | 303 ha | -1.0% |
| 1993 | 326 ha | +7.6% |
| 1994 | 303 ha | -7.1% |
| 1995 | 277 ha | -8.6% |
| 1996 | 390 ha | +40.8% |
| 1997 | 434 ha | +11.3% |
| 1998 | 406 ha | -6.5% |
| 1999 | 512 ha | +26.1% |
| 2000 | 314 ha | -38.7% |
| 2001 | 327 ha | +4.1% |
| 2002 | 311 ha | -4.9% |
| 2003 | 303 ha | -2.6% |
| 2004 | 300 ha | -1.0% |
| 2005 | 290 ha | -3.3% |
| 2006 | 300 ha | +3.4% |
| 2007 | 314 ha | +4.7% |
| 2008 | 300 ha | -4.5% |
| 2009 | 295 ha | -1.7% |
| 2010 | 311 ha | +5.4% |
| 2011 | 317 ha | +1.9% |
| 2012 | 318 ha | +0.3% |
| 2013 | 317 ha | -0.3% |
| 2014 | 315 ha | -0.6% |
| 2015 | 315 ha | +0.0% |
| 2016 | 313 ha | -0.6% |
| 2017 | 313 ha | +0.0% |
| 2018 | 313 ha | +0.0% |
| 2019 | 313 ha | +0.0% |
| 2020 | 312 ha | -0.3% |
| 2021 | 313 ha | +0.3% |
| 2022 | 315 ha | +0.6% |
| 2023 | 315 ha | +0.0% |
| 2024 | 315 ha | +0.0% |
Biggest year-on-year movements
Years where Olives — Area harvested in Eastern Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1981 | +90.6% | 64 ha | 122 ha |
| 1985 | +69.6% | 56 ha | 95 ha |
| 1982 | -61.5% | 122 ha | 47 ha |
| 1986 | +51.6% | 95 ha | 144 ha |
| 1988 | +49.5% | 194 ha | 290 ha |
| 1977 | -44.6% | 139 ha | 77 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 192.56 ha | 175 ha | 207 ha | 9 |
| 1970s | 111.4 ha | 55 ha | 168 ha | 10 |
| 1980s | 135.3 ha | 47 ha | 294 ha | 10 |
| 1990s | 360.3 ha | 277 ha | 512 ha | 10 |
| 2000s | 305.4 ha | 290 ha | 327 ha | 10 |
| 2010s | 314.5 ha | 311 ha | 318 ha | 10 |
| 2020s | 314 ha | 312 ha | 315 ha | 5 |
Countries ranked near Eastern Asia
- 16 Australia 32,889 ha compare
- 16 Australia and New Zealand 32,889 ha compare
- 18 Saudi Arabia 24,004 ha compare
- 19 Yugoslav SFR 23,686 ha compare
- 20 Peru 20,521 ha compare
- 21 Croatia 20,110 ha compare
- 22 Chile 19,906 ha compare
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is olives — area harvested in Eastern Asia?
- Olives — area harvested in Eastern Asia was 315 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest olives — area harvested recorded in Eastern Asia?
- The highest recorded value was 512 ha in 1999.
- What is the lowest olives — area harvested recorded in Eastern Asia?
- The lowest recorded value was 47 ha in 1982.
- How does Eastern Asia rank for olives — area harvested?
- Eastern Asia ranks 19th out of 22 groups with data for 2024.
- Is olives — area harvested rising or falling in Eastern Asia?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Olives — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.