Oilseed Cakes, Other — Feed in Northern Europe

Northern Europe: Oilseed Cakes, Other — Feed was 111,192 t in 2013. ◆ Volatile

Latest (2013)
111,192 t
Change on year
up 1.8%
Rank
21st
of 29 groups
All-time high
619,853 t
in 1983
All-time low
62,549 t
in 2003
Years of data
53
1961–2013

Oilseed Cakes, Other — Feed in Northern Europe, 1961–2013

0200.0k400.0k600.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Northern Europe recorded 111,192 t for oilseed cakes, other — feed in 2013.

Compared with earlier readings it is up 1.8% on the previous year and up 77.8% over ten years.

Over the whole period, oilseed cakes, other — feed in Northern Europe peaked at 619,853 t in 1983 and was at its lowest, 62,549 t, in 2003.

That places Northern Europe 21st out of 29 groups with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Oilseed Cakes, Other — Feed in Northern Europe, year by year

Annual values for Oilseed Cakes, Other — Feed in Northern Europe, 1961 to 2013.
Year t Change
1961 240,031 t
1962 218,264 t -9.1%
1963 201,106 t -7.9%
1964 211,340 t +5.1%
1965 230,333 t +9.0%
1966 206,883 t -10.2%
1967 170,065 t -17.8%
1968 156,271 t -8.1%
1969 144,884 t -7.3%
1970 165,961 t +14.5%
1971 142,224 t -14.3%
1972 130,106 t -8.5%
1973 181,004 t +39.1%
1974 112,040 t -38.1%
1975 86,647 t -22.7%
1976 174,113 t +100.9%
1977 172,402 t -1.0%
1978 236,922 t +37.4%
1979 316,275 t +33.5%
1980 390,547 t +23.5%
1981 567,134 t +45.2%
1982 526,554 t -7.2%
1983 619,853 t +17.7%
1984 615,108 t -0.8%
1985 503,266 t -18.2%
1986 475,618 t -5.5%
1987 557,979 t +17.3%
1988 515,472 t -7.6%
1989 617,898 t +19.9%
1990 538,756 t -12.8%
1991 421,594 t -21.7%
1992 500,363 t +18.7%
1993 549,396 t +9.8%
1994 517,359 t -5.8%
1995 313,942 t -39.3%
1996 356,150 t +13.4%
1997 182,452 t -48.8%
1998 136,916 t -25.0%
1999 136,435 t -0.4%
2000 97,142 t -28.8%
2001 75,713 t -22.1%
2002 78,877 t +4.2%
2003 62,549 t -20.7%
2004 65,607 t +4.9%
2005 84,141 t +28.3%
2006 97,687 t +16.1%
2007 99,172 t +1.5%
2008 96,354 t -2.8%
2009 131,219 t +36.2%
2010 114,856 t -12.5%
2011 134,891 t +17.4%
2012 109,186 t -19.1%
2013 111,192 t +1.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 197,686 t 144,884 t 240,031 t 9
1970s 171,769 t 86,647 t 316,275 t 10
1980s 538,943 t 390,547 t 619,853 t 10
1990s 365,336 t 136,435 t 549,396 t 10
2000s 88,846 t 62,549 t 131,219 t 10
2010s 117,531 t 109,186 t 134,891 t 4

Countries ranked near Northern Europe

  1. 18 Pakistan 104,112 t compare
  2. 19 Malaysia 96,471 t compare
  3. 20 United Kingdom of Great Britain and Northern Ireland 89,401 t compare
  4. 21 Canada 86,797 t compare
  5. 22 Israel 82,672 t compare
  6. 23 Mexico 79,773 t compare
  7. 24 USSR 72,368 t compare

See the full ranking of 194 places →

More agriculture & rural data for Northern Europe

All data for Northern Europe →

Frequently asked questions

What is oilseed cakes, other — feed in Northern Europe?
Oilseed cakes, other — feed in Northern Europe was 111,192 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest oilseed cakes, other — feed recorded in Northern Europe?
The highest recorded value was 619,853 t in 1983.
What is the lowest oilseed cakes, other — feed recorded in Northern Europe?
The lowest recorded value was 62,549 t in 2003.
How does Northern Europe rank for oilseed cakes, other — feed?
Northern Europe ranks 21st out of 29 groups with data for 2013.
Is oilseed cakes, other — feed rising or falling in Northern Europe?
Over the last ten years it is up 77.8%. The long-run trend across the full record is volatile.
Where does this Northern Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilseed Cakes, Other — Feed. Statizoid updates them automatically from the source API.

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Oilseed Cakes, Other — Feed in Northern Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/oilseed-cakes-other-feed/northern-europe/

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About this data

Indicator
Oilseed Cakes, Other — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,335 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.