Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Northern Europe
Northern Europe: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight was 2.22 % change on previous year in 2024. ◆ Volatile
Latest (2024)
2.22 % change on previous year
Change on year
up 302.2%
Rank
10th
of 29 groups
All-time high
2.63 % change on previous year
in 2001
All-time low
-1.54 % change on previous year
in 1962
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Northern Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — yield/carcass weight in Northern Europe stood at 2.22 % change on previous year.
Compared with earlier readings it is up 302.2% on the previous year and up 84.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — yield/carcass weight in Northern Europe peaked at 2.63 % change on previous year in 2001 and was at its lowest, -1.54 % change on previous year, in 1962.
Northern Europe ranks 10th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight in Northern Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -1.54 % change on previous year | — |
| 1963 | 1.56 % change on previous year | -201.6% |
| 1964 | 0 % change on previous year | -100.0% |
| 1965 | -1.54 % change on previous year | — |
| 1966 | 1.56 % change on previous year | -201.6% |
| 1967 | 0 % change on previous year | -100.0% |
| 1968 | 0 % change on previous year | — |
| 1969 | 0 % change on previous year | — |
| 1970 | 0 % change on previous year | — |
| 1971 | 0 % change on previous year | — |
| 1972 | 1.54 % change on previous year | — |
| 1973 | 1.52 % change on previous year | -1.5% |
| 1974 | 0 % change on previous year | -100.0% |
| 1975 | 0 % change on previous year | — |
| 1976 | 1.49 % change on previous year | — |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 0 % change on previous year | — |
| 1979 | -1.47 % change on previous year | — |
| 1980 | 0 % change on previous year | -100.0% |
| 1981 | 0 % change on previous year | — |
| 1982 | 1.49 % change on previous year | — |
| 1983 | 0 % change on previous year | -100.0% |
| 1984 | 0 % change on previous year | — |
| 1985 | 1.47 % change on previous year | — |
| 1986 | 0 % change on previous year | -100.0% |
| 1987 | 0 % change on previous year | — |
| 1988 | 1.45 % change on previous year | — |
| 1989 | 1.43 % change on previous year | -1.4% |
| 1990 | 1.41 % change on previous year | -1.4% |
| 1991 | 1.39 % change on previous year | -1.4% |
| 1992 | 0 % change on previous year | -100.0% |
| 1993 | 1.37 % change on previous year | — |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 1.35 % change on previous year | — |
| 1997 | 0 % change on previous year | -100.0% |
| 1998 | 1.33 % change on previous year | — |
| 1999 | 0 % change on previous year | -100.0% |
| 2000 | 0 % change on previous year | — |
| 2001 | 2.63 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 0 % change on previous year | — |
| 2004 | 1.28 % change on previous year | — |
| 2005 | 1.27 % change on previous year | -1.3% |
| 2006 | 1.25 % change on previous year | -1.2% |
| 2007 | 1.23 % change on previous year | -1.2% |
| 2008 | 0 % change on previous year | -100.0% |
| 2009 | 0 % change on previous year | — |
| 2010 | 1.22 % change on previous year | — |
| 2011 | -1.2 % change on previous year | -198.8% |
| 2012 | 2.44 % change on previous year | -302.4% |
| 2013 | -1.19 % change on previous year | -148.8% |
| 2014 | 1.2 % change on previous year | -201.2% |
| 2015 | 1.19 % change on previous year | -1.2% |
| 2016 | 1.18 % change on previous year | -1.2% |
| 2017 | 1.16 % change on previous year | -1.2% |
| 2018 | 0 % change on previous year | -100.0% |
| 2019 | 1.15 % change on previous year | — |
| 2020 | 2.27 % change on previous year | +97.7% |
| 2021 | 1.11 % change on previous year | -51.1% |
| 2022 | 0 % change on previous year | -100.0% |
| 2023 | -1.1 % change on previous year | — |
| 2024 | 2.22 % change on previous year | -302.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.006 % change on previous year | -1.54 % change on previous year | 1.56 % change on previous year | 8 |
| 1970s | 0.3076 % change on previous year | -1.47 % change on previous year | 1.54 % change on previous year | 10 |
| 1980s | 0.5841 % change on previous year | 0 % change on previous year | 1.49 % change on previous year | 10 |
| 1990s | 0.6852 % change on previous year | 0 % change on previous year | 1.41 % change on previous year | 10 |
| 2000s | 0.7664 % change on previous year | 0 % change on previous year | 2.63 % change on previous year | 10 |
| 2010s | 0.7147 % change on previous year | -1.2 % change on previous year | 2.44 % change on previous year | 10 |
| 2020s | 0.9014 % change on previous year | -1.1 % change on previous year | 2.27 % change on previous year | 5 |
Countries ranked near Northern Europe
- 7 Russian Federation 10.87 % change on previous year compare
- 7 Viet Nam 1.52 % change on previous year compare
- 8 Nepal 8.33 % change on previous year compare
- 8 Micronesia 0 % change on previous year compare
- 8 Timor-Leste 0 % change on previous year
- 8 Melanesia 0 % change on previous year compare
- 8 Democratic Republic of the Congo 0 % change on previous year compare
- 8 Venezuela (Bolivarian Republic of) 0 % change on previous year compare
- 8 Lao People's Democratic Republic 0 % change on previous year compare
- 8 Democratic People's Republic of Korea 0 % change on previous year
- 8 Micronesia (Federated States of) 0 % change on previous year
- 9 Yugoslav SFR 8.2 % change on previous year compare
- 10 Paraguay 6.38 % change on previous year compare
- 11 New Caledonia 6.33 % change on previous year compare
- 11 Türkiye 2.04 % change on previous year compare
- 12 Cameroon 6.25 % change on previous year compare
- 12 Serbia 6.25 % change on previous year compare
More agriculture & rural data for Northern Europe
- Eggs Primary — Production, annual growth rate 2.56 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate -0.5348 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 3.77 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 5.25 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate -1.41 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -0.727 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1.65 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -2.4 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.65 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 1.73 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — yield/carcass weight in Northern Europe?
- Meat of pig with the bone, fresh or chilled — yield/carcass weight in Northern Europe was 2.22 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Northern Europe?
- The highest recorded value was 2.63 % change on previous year in 2001.
- What is the lowest meat of pig with the bone, fresh or chilled — yield/carcass weight recorded in Northern Europe?
- The lowest recorded value was -1.54 % change on previous year in 1962.
- How does Northern Europe rank for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Northern Europe ranks 10th out of 29 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — yield/carcass weight rising or falling in Northern Europe?
- Over the last ten years it is up 84.4%. The long-run trend across the full record is volatile.
- Where does this Northern Europe data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.