Oilcrops Oil, Other — Food supply in Cabo Verde

Cabo Verde: Oilcrops Oil, Other — Food supply was 13,513 million Kcal in 2023. ▲ Rising

Latest (2023)
13,513 million Kcal
Change on year
up 18.8%
World rank
29th
of 29 countries
All-time high
13,513 million Kcal
in 2023
All-time low
10,552 million Kcal
in 2010
Years of data
14
2010–2023

Oilcrops Oil, Other — Food supply in Cabo Verde, 2010–2023

05.0k10.0k15.0k2010201620232010: 10.6k million Kcal2011: 10.7k million Kcal2012: 10.8k million Kcal2013: 11.8k million Kcal2014: 11.9k million Kcal2015: 12.4k million Kcal2016: 11.2k million Kcal2017: 12.6k million Kcal2018: 12.7k million Kcal2019: 13.0k million Kcal2020: 11.5k million Kcal2021: 11.1k million Kcal2022: 11.4k million Kcal2023: 13.5k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for oilcrops oil, other — food supply in Cabo Verde is 13,513 million Kcal, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 18.8% on the previous year and up 14.4% over ten years.

Over the whole period, oilcrops oil, other — food supply in Cabo Verde peaked at 13,513 million Kcal in 2023 and was at its lowest, 10,552 million Kcal, in 2010.

That places Cabo Verde 29th out of 29 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Oilcrops Oil, Other — Food supply in Cabo Verde, year by year

Annual values for Oilcrops Oil, Other — Food supply (kcal) in Cabo Verde, 2010 to 2023.
Year million Kcal Change
2010 10,552 million Kcal
2011 10,653 million Kcal +1.0%
2012 10,750 million Kcal +0.9%
2013 11,815 million Kcal +9.9%
2014 11,947 million Kcal +1.1%
2015 12,372 million Kcal +3.6%
2016 11,182 million Kcal -9.6%
2017 12,583 million Kcal +12.5%
2018 12,739 million Kcal +1.2%
2019 12,957 million Kcal +1.7%
2020 11,511 million Kcal -11.2%
2021 11,142 million Kcal -3.2%
2022 11,376 million Kcal +2.1%
2023 13,513 million Kcal +18.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 11,755 million Kcal 10,552 million Kcal 12,957 million Kcal 10
2020s 11,886 million Kcal 11,142 million Kcal 13,513 million Kcal 4

Countries ranked near Cabo Verde

  1. 26 Tunisia 488,285 million Kcal compare
  2. 27 Ghana 476,090 million Kcal compare
  3. 27 Côte d'Ivoire 514,100 million Kcal compare
  4. 28 France 473,412 million Kcal compare
  5. 29 Czechia 472,334 million Kcal compare
  6. 30 Azerbaijan 460,553 million Kcal compare
  7. 31 Republic of Korea 459,322 million Kcal compare
  8. 32 Romania 450,212 million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is oilcrops oil, other — food supply in Cabo Verde?
Oilcrops oil, other — food supply in Cabo Verde was 13,513 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest oilcrops oil, other — food supply recorded in Cabo Verde?
The highest recorded value was 13,513 million Kcal in 2023.
What is the lowest oilcrops oil, other — food supply recorded in Cabo Verde?
The lowest recorded value was 10,552 million Kcal in 2010.
How does Cabo Verde rank for oilcrops oil, other — food supply?
Cabo Verde ranks 29th out of 29 countries with data for 2023.
Is oilcrops oil, other — food supply rising or falling in Cabo Verde?
Over the last ten years it is up 14.4%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food supply (kcal). Statizoid updates them automatically from the source API.

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Oilcrops Oil, Other — Food supply in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/oilcrops-oil-other-food-supply-kcal/cabo-verde-2/

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About this data

Indicator
Oilcrops Oil, Other — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,900 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.