Oilcrops Oil, Other — Food supply in Western Europe
Western Europe: Oilcrops Oil, Other — Food supply was 58.33 kcal/cap/d in 2023. ▲ Rising
Oilcrops Oil, Other — Food supply in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for oilcrops oil, other — food supply in Western Europe is 58.33 kcal/cap/d, measured in 2023.
Compared with earlier readings it is down 0.5% on the previous year and up 36.2% over ten years.
Over the whole period, oilcrops oil, other — food supply in Western Europe peaked at 63.33 kcal/cap/d in 2021 and was at its lowest, 28.27 kcal/cap/d, in 2017.
Western Europe ranks 8th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Oilcrops Oil, Other — Food supply in Western Europe, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 44.51 kcal/cap/d | — |
| 2011 | 43.22 kcal/cap/d | -2.9% |
| 2012 | 42.02 kcal/cap/d | -2.8% |
| 2013 | 42.82 kcal/cap/d | +1.9% |
| 2014 | 42.66 kcal/cap/d | -0.4% |
| 2015 | 36.92 kcal/cap/d | -13.5% |
| 2016 | 35.62 kcal/cap/d | -3.5% |
| 2017 | 28.27 kcal/cap/d | -20.6% |
| 2018 | 34.81 kcal/cap/d | +23.1% |
| 2019 | 63.19 kcal/cap/d | +81.5% |
| 2020 | 62.41 kcal/cap/d | -1.2% |
| 2021 | 63.33 kcal/cap/d | +1.5% |
| 2022 | 58.6 kcal/cap/d | -7.5% |
| 2023 | 58.33 kcal/cap/d | -0.5% |
Biggest year-on-year movements
Years where Oilcrops Oil, Other — Food supply in Western Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +81.5% | 34.81 kcal/cap/d | 63.19 kcal/cap/d |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 41.4 kcal/cap/d | 28.27 kcal/cap/d | 63.19 kcal/cap/d | 10 |
| 2020s | 60.67 kcal/cap/d | 58.33 kcal/cap/d | 63.33 kcal/cap/d | 4 |
Countries ranked near Western Europe
- 5 Saint Lucia 153.94 kcal/cap/d compare
- 5 Türkiye 22.33 kcal/cap/d compare
- 6 Micronesia 20.89 kcal/cap/d compare
- 6 Saint Kitts and Nevis 149.49 kcal/cap/d compare
- 7 Timor-Leste 15.61 kcal/cap/d compare
- 7 Antigua and Barbuda 129.74 kcal/cap/d compare
- 8 Lao People's Democratic Republic 13.89 kcal/cap/d compare
- 8 Australia 123.73 kcal/cap/d compare
- 9 Azerbaijan 122.29 kcal/cap/d compare
- 9 Melanesia 10.79 kcal/cap/d compare
- 10 Finland 119.73 kcal/cap/d compare
- 10 Viet Nam 9.97 kcal/cap/d compare
- 11 Czechia 119.71 kcal/cap/d compare
- 11 Bolivia (Plurinational State of) 9.92 kcal/cap/d compare
- 11 Côte d'Ivoire 45.19 kcal/cap/d compare
More agriculture & rural data for Western Europe
- Pulses, Total — Yield, annual growth rate 4.9 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -5.37 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -9.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -14.08 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.62 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -2.84 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 4.6 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 5.28 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.6512 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -12.58 % change on previous year (2024)
Frequently asked questions
- What is oilcrops oil, other — food supply in Western Europe?
- Oilcrops oil, other — food supply in Western Europe was 58.33 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops oil, other — food supply recorded in Western Europe?
- The highest recorded value was 63.33 kcal/cap/d in 2021.
- What is the lowest oilcrops oil, other — food supply recorded in Western Europe?
- The lowest recorded value was 28.27 kcal/cap/d in 2017.
- How does Western Europe rank for oilcrops oil, other — food supply?
- Western Europe ranks 8th out of 29 groups with data for 2023.
- Is oilcrops oil, other — food supply rising or falling in Western Europe?
- Over the last ten years it is up 36.2%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops Oil, Other — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.