Oilcrops, Cake Equivalent — Production in European Union (27)
European Union (27): Oilcrops, Cake Equivalent — Production was 16.81 million t in 2024. ◆ Volatile
Oilcrops, Cake Equivalent — Production in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for oilcrops, cake equivalent — production in European Union (27) is 16.81 million t, measured in 2024.
That represents a change of down 11.9% on the previous year and down 13.7% over ten years.
Over the whole period, oilcrops, cake equivalent — production in European Union (27) peaked at 19.47 million t in 2014 and was at its lowest, 1.48 million t, in 1961.
That places European Union (27) 12th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Cake Equivalent — Production in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1.48 million t | — |
| 1962 | 1.69 million t | +14.1% |
| 1963 | 1.49 million t | -11.4% |
| 1964 | 1.67 million t | +11.6% |
| 1965 | 1.91 million t | +14.4% |
| 1966 | 1.93 million t | +1.1% |
| 1967 | 2.33 million t | +20.8% |
| 1968 | 2.18 million t | -6.3% |
| 1969 | 2.03 million t | -7.1% |
| 1970 | 2.38 million t | +17.4% |
| 1971 | 2.76 million t | +16.0% |
| 1972 | 2.79 million t | +1.1% |
| 1973 | 2.89 million t | +3.5% |
| 1974 | 2.98 million t | +3.1% |
| 1975 | 3.10 million t | +4.1% |
| 1976 | 3.17 million t | +2.1% |
| 1977 | 3.01 million t | -4.8% |
| 1978 | 3.34 million t | +10.7% |
| 1979 | 3.23 million t | -3.1% |
| 1980 | 4.09 million t | +26.6% |
| 1981 | 3.90 million t | -4.8% |
| 1982 | 4.51 million t | +15.8% |
| 1983 | 4.49 million t | -0.5% |
| 1984 | 5.67 million t | +26.3% |
| 1985 | 6.16 million t | +8.6% |
| 1986 | 7.28 million t | +18.2% |
| 1987 | 9.20 million t | +26.5% |
| 1988 | 8.82 million t | -4.1% |
| 1989 | 9.16 million t | +3.8% |
| 1990 | 9.37 million t | +2.3% |
| 1991 | 9.47 million t | +1.0% |
| 1992 | 8.47 million t | -10.5% |
| 1993 | 8.00 million t | -5.6% |
| 1994 | 8.90 million t | +11.3% |
| 1995 | 10.01 million t | +12.4% |
| 1996 | 9.02 million t | -9.9% |
| 1997 | 10.14 million t | +12.4% |
| 1998 | 11.31 million t | +11.5% |
| 1999 | 12.67 million t | +12.1% |
| 2000 | 10.40 million t | -18.0% |
| 2001 | 10.61 million t | +2.0% |
| 2002 | 10.38 million t | -2.1% |
| 2003 | 10.07 million t | -3.0% |
| 2004 | 13.26 million t | +31.7% |
| 2005 | 12.92 million t | -2.6% |
| 2006 | 13.52 million t | +4.7% |
| 2007 | 13.33 million t | -1.4% |
| 2008 | 14.69 million t | +10.2% |
| 2009 | 16.32 million t | +11.1% |
| 2010 | 15.79 million t | -3.2% |
| 2011 | 15.42 million t | -2.4% |
| 2012 | 14.64 million t | -5.1% |
| 2013 | 17.11 million t | +16.9% |
| 2014 | 19.47 million t | +13.8% |
| 2015 | 17.73 million t | -9.0% |
| 2016 | 17.61 million t | -0.7% |
| 2017 | 19.45 million t | +10.4% |
| 2018 | 18.26 million t | -6.1% |
| 2019 | 16.74 million t | -8.3% |
| 2020 | 16.83 million t | +0.5% |
| 2021 | 17.73 million t | +5.3% |
| 2022 | 18.50 million t | +4.3% |
| 2023 | 19.09 million t | +3.2% |
| 2024 | 16.81 million t | -11.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.86 million t | 1.48 million t | 2.33 million t | 9 |
| 1970s | 2.97 million t | 2.38 million t | 3.34 million t | 10 |
| 1980s | 6.33 million t | 3.90 million t | 9.20 million t | 10 |
| 1990s | 9.74 million t | 8.00 million t | 12.67 million t | 10 |
| 2000s | 12.55 million t | 10.07 million t | 16.32 million t | 10 |
| 2010s | 17.22 million t | 14.64 million t | 19.47 million t | 10 |
| 2020s | 17.79 million t | 16.81 million t | 19.09 million t | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
- Tomatoes — Production, annual growth rate 5.67 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.3446 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 5.31 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.5352 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8882 % change on previous year (2024)
- Pulses, Total — Production 5.50 million t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 35.62 million An (2024)
- Sheep and Goat Meat — Production 490,870 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 14 kg/An (2024)
- Roots and Tubers, Total — Production 50.78 million t (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — production in European Union (27)?
- Oilcrops, cake equivalent — production in European Union (27) was 16.81 million t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — production recorded in European Union (27)?
- The highest recorded value was 19.47 million t in 2014.
- What is the lowest oilcrops, cake equivalent — production recorded in European Union (27)?
- The lowest recorded value was 1.48 million t in 1961.
- How does European Union (27) rank for oilcrops, cake equivalent — production?
- European Union (27) ranks 12th out of 29 groups with data for 2024.
- Is oilcrops, cake equivalent — production rising or falling in European Union (27)?
- Over the last ten years it is down 13.7%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.