Oilcrops, Cake Equivalent — Production in Viet Nam
Viet Nam: Oilcrops, Cake Equivalent — Production was 379,811 t in 2024. ◆ Volatile
Oilcrops, Cake Equivalent — Production in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, oilcrops, cake equivalent — production in Viet Nam stood at 379,811 t.
That represents a change of up 2.1% on the previous year and down 10.5% over ten years.
Over the whole period, oilcrops, cake equivalent — production in Viet Nam peaked at 526,692 t in 2010 and was at its lowest, 47,892 t, in 1975.
Viet Nam ranks 9th of 20 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oilcrops, Cake Equivalent — Production in Viet Nam, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 48,266 t | — |
| 1962 | 50,548 t | +4.7% |
| 1963 | 47,894 t | -5.2% |
| 1964 | 53,606 t | +11.9% |
| 1965 | 57,050 t | +6.4% |
| 1966 | 54,042 t | -5.3% |
| 1967 | 54,583 t | +1.0% |
| 1968 | 51,274 t | -6.1% |
| 1969 | 51,449 t | +0.3% |
| 1970 | 51,549 t | +0.2% |
| 1971 | 53,484 t | +3.8% |
| 1972 | 51,855 t | -3.0% |
| 1973 | 54,757 t | +5.6% |
| 1974 | 54,397 t | -0.7% |
| 1975 | 47,892 t | -12.0% |
| 1976 | 69,235 t | +44.6% |
| 1977 | 70,700 t | +2.1% |
| 1978 | 75,378 t | +6.6% |
| 1979 | 75,810 t | +0.6% |
| 1980 | 91,198 t | +20.3% |
| 1981 | 118,563 t | +30.0% |
| 1982 | 144,611 t | +22.0% |
| 1983 | 146,494 t | +1.3% |
| 1984 | 171,751 t | +17.2% |
| 1985 | 196,618 t | +14.5% |
| 1986 | 212,164 t | +7.9% |
| 1987 | 232,706 t | +9.7% |
| 1988 | 224,013 t | -3.7% |
| 1989 | 230,321 t | +2.8% |
| 1990 | 231,670 t | +0.6% |
| 1991 | 253,441 t | +9.4% |
| 1992 | 257,393 t | +1.6% |
| 1993 | 292,198 t | +13.5% |
| 1994 | 313,558 t | +7.3% |
| 1995 | 340,020 t | +8.4% |
| 1996 | 350,113 t | +3.0% |
| 1997 | 324,288 t | -7.4% |
| 1998 | 351,698 t | +8.5% |
| 1999 | 339,614 t | -3.4% |
| 2000 | 338,353 t | -0.4% |
| 2001 | 367,251 t | +8.5% |
| 2002 | 407,223 t | +10.9% |
| 2003 | 417,954 t | +2.6% |
| 2004 | 468,391 t | +12.1% |
| 2005 | 520,081 t | +11.0% |
| 2006 | 480,114 t | -7.7% |
| 2007 | 510,630 t | +6.4% |
| 2008 | 514,788 t | +0.8% |
| 2009 | 470,558 t | -8.6% |
| 2010 | 526,692 t | +11.9% |
| 2011 | 505,066 t | -4.1% |
| 2012 | 435,276 t | -13.8% |
| 2013 | 442,210 t | +1.6% |
| 2014 | 424,601 t | -4.0% |
| 2015 | 427,561 t | +0.7% |
| 2016 | 429,241 t | +0.4% |
| 2017 | 390,437 t | -9.0% |
| 2018 | 374,515 t | -4.1% |
| 2019 | 375,687 t | +0.3% |
| 2020 | 365,183 t | -2.8% |
| 2021 | 371,674 t | +1.8% |
| 2022 | 361,988 t | -2.6% |
| 2023 | 371,882 t | +2.7% |
| 2024 | 379,811 t | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 52,079 t | 47,894 t | 57,050 t | 9 |
| 1970s | 60,506 t | 47,892 t | 75,810 t | 10 |
| 1980s | 176,844 t | 91,198 t | 232,706 t | 10 |
| 1990s | 305,399 t | 231,670 t | 351,698 t | 10 |
| 2000s | 449,534 t | 338,353 t | 520,081 t | 10 |
| 2010s | 433,129 t | 374,515 t | 526,692 t | 10 |
| 2020s | 370,108 t | 361,988 t | 379,811 t | 5 |
Countries ranked near Viet Nam
- 6 Canada 17.84 million t compare
- 6 United Republic of Tanzania 1.20 million t compare
- 7 Russian Federation 17.33 million t compare
- 8 Iran (Islamic Republic of) 434,955 t compare
- 8 Ukraine 12.62 million t compare
- 9 Indonesia 9.50 million t compare
- 10 Paraguay 8.87 million t compare
- 10 Republic of Moldova 367,779 t compare
- 11 Democratic Republic of the Congo 362,742 t compare
- 11 USSR 6.12 million t compare
- 12 Australia and New Zealand 4.69 million t compare
- 12 Melanesia 260,217 t compare
More agriculture & rural data for Viet Nam
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 4.74 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
Frequently asked questions
- What is oilcrops, cake equivalent — production in Viet Nam?
- Oilcrops, cake equivalent — production in Viet Nam was 379,811 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oilcrops, cake equivalent — production recorded in Viet Nam?
- The highest recorded value was 526,692 t in 2010.
- What is the lowest oilcrops, cake equivalent — production recorded in Viet Nam?
- The lowest recorded value was 47,892 t in 1975.
- How does Viet Nam rank for oilcrops, cake equivalent — production?
- Viet Nam ranks 9th out of 20 countries with data for 2024.
- Is oilcrops, cake equivalent — production rising or falling in Viet Nam?
- Over the last ten years it is down 10.5%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oilcrops, Cake Equivalent — Production. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.