Oil palm fruit — Yield in Colombia

Colombia: Oil palm fruit — Yield was 15,295 kg/ha in 2024. ▲ Rising

Latest (2024)
15,295 kg/ha
Change on year
down 7.6%
World rank
9th
of 41 countries
All-time high
19,993 kg/ha
in 2013
All-time low
14,493 kg/ha
in 1971
Years of data
64
1961–2024

Oil palm fruit — Yield in Colombia, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oil palm fruit — yield in Colombia is 15,295 kg/ha, measured in 2024.

Compared with earlier readings it is down 7.6% on the previous year and down 21.5% over ten years.

Over the whole period, oil palm fruit — yield in Colombia peaked at 19,993 kg/ha in 2013 and was at its lowest, 14,493 kg/ha, in 1971.

That places Colombia 9th out of 41 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Oil palm fruit — Yield in Colombia, year by year

Annual values for Oil palm fruit — Yield in Colombia, 1961 to 2024.
Year kg/ha Change
1961 15,000 kg/ha —
1962 15,454 kg/ha +3.0%
1963 15,200 kg/ha -1.6%
1964 15,556 kg/ha +2.3%
1965 15,333 kg/ha -1.4%
1966 15,152 kg/ha -1.2%
1967 15,179 kg/ha +0.2%
1968 14,600 kg/ha -3.8%
1969 15,000 kg/ha +2.7%
1970 15,217 kg/ha +1.4%
1971 14,493 kg/ha -4.8%
1972 15,333 kg/ha +5.8%
1973 14,812 kg/ha -3.4%
1974 15,506 kg/ha +4.7%
1975 16,433 kg/ha +6.0%
1976 15,300 kg/ha -6.9%
1977 15,155 kg/ha -0.9%
1978 15,740 kg/ha +3.9%
1979 15,885 kg/ha +0.9%
1980 15,000 kg/ha -5.6%
1981 14,982 kg/ha -0.1%
1982 15,171 kg/ha +1.3%
1983 16,396 kg/ha +8.1%
1984 16,637 kg/ha +1.5%
1985 16,752 kg/ha +0.7%
1986 15,372 kg/ha -8.2%
1987 16,660 kg/ha +8.4%
1988 19,437 kg/ha +16.7%
1989 16,345 kg/ha -15.9%
1990 15,610 kg/ha -4.5%
1991 16,555 kg/ha +6.1%
1992 15,590 kg/ha -5.8%
1993 15,433 kg/ha -1.0%
1994 15,566 kg/ha +0.9%
1995 16,256 kg/ha +4.4%
1996 16,243 kg/ha -0.1%
1997 16,997 kg/ha +4.6%
1998 16,708 kg/ha -1.7%
1999 18,688 kg/ha +11.9%
2000 18,327 kg/ha -1.9%
2001 18,778 kg/ha +2.5%
2002 17,928 kg/ha -4.5%
2003 17,151 kg/ha -4.3%
2004 19,745 kg/ha +15.1%
2005 19,300 kg/ha -2.3%
2006 19,394 kg/ha +0.5%
2007 19,394 kg/ha +0.0%
2008 19,394 kg/ha +0.0%
2009 19,394 kg/ha +0.0%
2010 19,637 kg/ha +1.3%
2011 19,958 kg/ha +1.6%
2012 19,875 kg/ha -0.4%
2013 19,993 kg/ha +0.6%
2014 19,485 kg/ha -2.5%
2015 18,759 kg/ha -3.7%
2016 18,066 kg/ha -3.7%
2017 17,389 kg/ha -3.8%
2018 16,969 kg/ha -2.4%
2019 16,644 kg/ha -1.9%
2020 15,005 kg/ha -9.8%
2021 16,340 kg/ha +8.9%
2022 16,472 kg/ha +0.8%
2023 16,547 kg/ha +0.5%
2024 15,295 kg/ha -7.6%

Colombia compared with similar countries

  • Colombia's 15,295 kg/ha is above the median for upper middle income countries, which is 14,392 kg/ha, 1.1× the median. (16 countries reporting)
  • Colombia's 15,295 kg/ha is above the median for Latin America & Caribbean, which is 14,525 kg/ha, 1.1× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,164 kg/ha 14,600 kg/ha 15,556 kg/ha 9
1970s 15,387 kg/ha 14,493 kg/ha 16,433 kg/ha 10
1980s 16,275 kg/ha 14,982 kg/ha 19,437 kg/ha 10
1990s 16,365 kg/ha 15,433 kg/ha 18,688 kg/ha 10
2000s 18,880 kg/ha 17,151 kg/ha 19,745 kg/ha 10
2010s 18,678 kg/ha 16,644 kg/ha 19,993 kg/ha 10
2020s 15,932 kg/ha 15,005 kg/ha 16,547 kg/ha 5

Countries ranked near Colombia

  1. 6 Ecuador 16,870 kg/ha compare
  2. 6 Caribbean 13,797 kg/ha compare
  3. 7 Costa Rica 16,400 kg/ha compare
  4. 7 Democratic Republic of the Congo 6,580 kg/ha compare
  5. 8 Nicaragua 15,357 kg/ha compare
  6. 10 Peru 14,691 kg/ha compare
  7. 11 Brazil 14,525 kg/ha compare
  8. 12 Mexico 14,260 kg/ha compare

See the full ranking of 64 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is oil palm fruit — yield in Colombia?
Oil palm fruit — yield in Colombia was 15,295 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oil palm fruit — yield recorded in Colombia?
The highest recorded value was 19,993 kg/ha in 2013.
What is the lowest oil palm fruit — yield recorded in Colombia?
The lowest recorded value was 14,493 kg/ha in 1971.
How does Colombia rank for oil palm fruit — yield?
Colombia ranks 9th out of 41 countries with data for 2024.
Is oil palm fruit — yield rising or falling in Colombia?
Over the last ten years it is down 21.5%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Oil palm fruit — Yield in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/oil-palm-fruit-yield/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/oil-palm-fruit-yield/colombia/">Oil palm fruit — Yield in Colombia</a> — Statizoid

About this data

Indicator
Oil palm fruit — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 3,809 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.