Oil palm fruit — Yield in Costa Rica
Costa Rica: Oil palm fruit — Yield was 16,400 kg/ha in 2024. ▲ Rising
Oil palm fruit — Yield in Costa Rica, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oil palm fruit — yield in Costa Rica is 16,400 kg/ha, measured in 2024.
The figure is up 2.0% on the previous year and up 44.2% over ten years.
Over the whole period, oil palm fruit — yield in Costa Rica peaked at 18,393 kg/ha in 1997 and was at its lowest, 11,375 kg/ha, in 2014.
Costa Rica ranks 7th of 41 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,101 kg/ha | 13,692 kg/ha | 14,333 kg/ha | 9 |
| 1970s | 14,140 kg/ha | 13,750 kg/ha | 15,102 kg/ha | 10 |
| 1980s | 14,825 kg/ha | 12,582 kg/ha | 16,270 kg/ha | 10 |
| 1990s | 15,656 kg/ha | 13,119 kg/ha | 18,393 kg/ha | 10 |
| 2000s | 15,668 kg/ha | 13,446 kg/ha | 18,024 kg/ha | 10 |
| 2010s | 15,046 kg/ha | 11,375 kg/ha | 17,500 kg/ha | 10 |
| 2020s | 16,151 kg/ha | 15,350 kg/ha | 16,749 kg/ha | 5 |
Countries ranked near Costa Rica
More agriculture & rural data for Costa Rica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 672.15 current US$ per person (2025)
- Rural population, annual growth rate -1.57 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2027 units per person (2025)
- Agriculture share gdp 3.37 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.37 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is oil palm fruit — yield in Costa Rica?
- Oil palm fruit — yield in Costa Rica was 16,400 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oil palm fruit — yield recorded in Costa Rica?
- The highest recorded value was 18,393 kg/ha in 1997.
- What is the lowest oil palm fruit — yield recorded in Costa Rica?
- The lowest recorded value was 11,375 kg/ha in 2014.
- How does Costa Rica rank for oil palm fruit — yield?
- Costa Rica ranks 7th out of 41 countries with data for 2024.
- Is oil palm fruit — yield rising or falling in Costa Rica?
- Over the last ten years it is up 44.2%. The long-run trend across the full record is rising.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oil palm fruit — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.