Oats — Food supply in Republic of Moldova
Republic of Moldova: Oats — Food supply was 10,423 million Kcal in 2023. ▲ Rising
Oats — Food supply in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for oats — food supply in Republic of Moldova is 10,423 million Kcal, measured in 2023.
That represents a change of down 8.1% on the previous year and up 75.8% over ten years.
Over the whole period, oats — food supply in Republic of Moldova peaked at 11,341 million Kcal in 2022 and was at its lowest, 5,405 million Kcal, in 2012.
The long-run direction has been consistently rising across the 14 years of available data.
Oats — Food supply in Republic of Moldova, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 5,807 million Kcal | — |
| 2011 | 5,424 million Kcal | -6.6% |
| 2012 | 5,405 million Kcal | -0.3% |
| 2013 | 5,930 million Kcal | +9.7% |
| 2014 | 7,406 million Kcal | +24.9% |
| 2015 | 8,151 million Kcal | +10.1% |
| 2016 | 8,258 million Kcal | +1.3% |
| 2017 | 6,781 million Kcal | -17.9% |
| 2018 | 6,639 million Kcal | -2.1% |
| 2019 | 9,064 million Kcal | +36.5% |
| 2020 | 9,622 million Kcal | +6.2% |
| 2021 | 9,404 million Kcal | -2.3% |
| 2022 | 11,341 million Kcal | +20.6% |
| 2023 | 10,423 million Kcal | -8.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,886 million Kcal | 5,405 million Kcal | 9,064 million Kcal | 10 |
| 2020s | 10,197 million Kcal | 9,404 million Kcal | 11,341 million Kcal | 4 |
Countries ranked near Republic of Moldova
- 6 Viet Nam 21,938 million Kcal compare
- 6 Russian Federation 502,315 million Kcal compare
- 7 Netherlands (Kingdom of the) 206,530 million Kcal compare
- 8 Democratic People's Republic of Korea 13,684 million Kcal compare
- 8 Belarus 184,513 million Kcal compare
- 9 Colombia 179,559 million Kcal compare
- 10 India 177,922 million Kcal compare
- 10 Iran (Islamic Republic of) 5,458 million Kcal compare
- 11 Democratic Republic of the Congo 2,699 million Kcal compare
- 11 Peru 162,575 million Kcal compare
- 12 Türkiye 2,676 million Kcal compare
- 12 South Africa 148,145 million Kcal compare
More agriculture & rural data for Republic of Moldova
- Edible offal of pigs, fresh, chilled or frozen — Producing 8.45 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -31.66 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -2.53 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -10.67 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -12.93 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 11.89 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -10.29 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4129 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 8.24 % change on previous year (2024)
Frequently asked questions
- What is oats — food supply in Republic of Moldova?
- Oats — food supply in Republic of Moldova was 10,423 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — food supply recorded in Republic of Moldova?
- The highest recorded value was 11,341 million Kcal in 2022.
- What is the lowest oats — food supply recorded in Republic of Moldova?
- The lowest recorded value was 5,405 million Kcal in 2012.
- How does Republic of Moldova rank for oats — food supply?
- Republic of Moldova ranks 9th out of 19 countries with data for 2023.
- Is oats — food supply rising or falling in Republic of Moldova?
- Over the last ten years it is up 75.8%. The long-run trend across the full record is rising.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.