Molluscs, Other — Food supply in United States of America
United States of America: Molluscs, Other — Food supply was 130,671 million Kcal in 2023. ▬ Flat
Molluscs, Other — Food supply in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
United States of America recorded 130,671 million Kcal for molluscs, other — food supply in 2023.
That represents a change of up 10.1% over ten years.
Over the whole period, molluscs, other — food supply in United States of America peaked at 152,147 million Kcal in 2011 and was at its lowest, 118,568 million Kcal, in 2014.
United States of America ranks 9th of 29 groups on this measure, in the middle of the range.
Molluscs, Other — Food supply in United States of America, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 142,474 million Kcal | — |
| 2011 | 152,147 million Kcal | +6.8% |
| 2012 | 125,894 million Kcal | -17.3% |
| 2013 | 118,731 million Kcal | -5.7% |
| 2014 | 118,568 million Kcal | -0.1% |
| 2015 | 124,615 million Kcal | +5.1% |
| 2016 | 129,014 million Kcal | +3.5% |
| 2017 | 139,748 million Kcal | +8.3% |
| 2018 | 127,737 million Kcal | -8.6% |
| 2019 | 130,671 million Kcal | +2.3% |
| 2020 | 130,671 million Kcal | +0.0% |
| 2021 | 130,671 million Kcal | +0.0% |
| 2022 | 130,671 million Kcal | +0.0% |
| 2023 | 130,671 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 130,960 million Kcal | 118,568 million Kcal | 152,147 million Kcal | 10 |
| 2020s | 130,671 million Kcal | 130,671 million Kcal | 130,671 million Kcal | 4 |
Countries ranked near United States of America
- 6 Italy 55,099 million Kcal compare
- 7 Democratic People's Republic of Korea 1,638 million Kcal compare
- 7 Philippines 49,964 million Kcal compare
- 8 Indonesia 31,457 million Kcal compare
- 8 Melanesia 835.97 million Kcal compare
- 9 Polynesia 280.06 million Kcal compare
- 9 China, Taiwan Province of 29,749 million Kcal compare
- 10 United Republic of Tanzania 216.47 million Kcal compare
- 10 Mexico 25,823 million Kcal compare
- 11 Republic of Moldova 112.94 million Kcal compare
- 11 Russian Federation 25,436 million Kcal compare
- 12 Iran (Islamic Republic of) 96.7 million Kcal compare
- 12 India 24,766 million Kcal compare
More agriculture & rural data for United States of America
- Potatoes — Production, annual growth rate -4.65 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 2.94 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 0.025 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual -3.31 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 7.27 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.81 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing 1.97 % change on previous year (2024)
Frequently asked questions
- What is molluscs, other — food supply in United States of America?
- Molluscs, other — food supply in United States of America was 130,671 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest molluscs, other — food supply recorded in United States of America?
- The highest recorded value was 152,147 million Kcal in 2011.
- What is the lowest molluscs, other — food supply recorded in United States of America?
- The lowest recorded value was 118,568 million Kcal in 2014.
- How does United States of America rank for molluscs, other — food supply?
- United States of America ranks 9th out of 29 groups with data for 2023.
- Is molluscs, other — food supply rising or falling in United States of America?
- Over the last ten years it is up 10.1%. The long-run trend across the full record is flat.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Molluscs, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.