Millet — Area harvested in Central African Republic
Central African Republic: Millet — Area harvested was 10,000 ha in 2024. ▼ Falling
Millet — Area harvested in Central African Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Central African Republic recorded 10,000 ha for millet — area harvested in 2024.
The figure is up 7.8% over ten years.
Over the whole period, millet — area harvested in Central African Republic peaked at 18,000 ha in 1964 and was at its lowest, 6,335 ha, in 1992.
Central African Republic ranks 49th of 86 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,556 ha | 11,000 ha | 18,000 ha | 9 |
| 1970s | 13,700 ha | 12,000 ha | 15,000 ha | 10 |
| 1980s | 12,045 ha | 8,000 ha | 17,000 ha | 10 |
| 1990s | 9,252 ha | 6,335 ha | 12,000 ha | 10 |
| 2000s | 9,936 ha | 8,218 ha | 10,806 ha | 10 |
| 2010s | 9,321 ha | 8,496 ha | 10,000 ha | 10 |
| 2020s | 10,000 ha | 10,000 ha | 10,000 ha | 5 |
Countries ranked near Central African Republic
- 46 South Africa 12,938 ha compare
- 47 Bangladesh 11,005 ha compare
- 48 France 10,699 ha compare
- 49 Burundi 10,000 ha compare
- 51 Belarus, Republic of 9,998 ha compare
- 52 Sri Lanka 7,596 ha compare
More agriculture & rural data for Central African Republic
- Agriculture share gdp 27.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 27.61 (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 55.4% (2025)
- Rural population growth 2.6% (2025)
- Rural population 3.06 million (2025)
- Agriculture, forestry, and fishing, value added 27.6% (2025)
- Agriculture, forestry, and fishing, value added 846.47 million current US$ (2025)
- Bananas — Production 57,240 t (2024)
Frequently asked questions
- What is millet — area harvested in Central African Republic?
- Millet — area harvested in Central African Republic was 10,000 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest millet — area harvested recorded in Central African Republic?
- The highest recorded value was 18,000 ha in 1964.
- What is the lowest millet — area harvested recorded in Central African Republic?
- The lowest recorded value was 6,335 ha in 1992.
- How does Central African Republic rank for millet — area harvested?
- Central African Republic ranks 49th out of 86 countries with data for 2024.
- Is millet — area harvested rising or falling in Central African Republic?
- Over the last ten years it is up 7.8%. The long-run trend across the full record is falling.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.