Millet — Area harvested in Sri Lanka

Sri Lanka: Millet — Area harvested was 7,596 ha in 2024. ◆ Volatile

Latest (2024)
7,596 ha
Change on year
down 8.7%
World rank
52nd
of 86 countries
All-time high
48,350 ha
in 1975
All-time low
4,212 ha
in 2019
Years of data
64
1961–2024

Millet — Area harvested in Sri Lanka, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, millet — area harvested in Sri Lanka stood at 7,596 ha.

Compared with earlier readings it is down 8.7% on the previous year and up 2.6% over ten years.

Over the whole period, millet — area harvested in Sri Lanka peaked at 48,350 ha in 1975 and was at its lowest, 4,212 ha, in 2019.

Sri Lanka ranks 52nd of 86 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Millet — Area harvested in Sri Lanka, year by year

Annual values for Millet — Area harvested in Sri Lanka, 1961 to 2024.
Year ha Change
1961 29,206 ha —
1962 28,321 ha -3.0%
1963 31,000 ha +9.5%
1964 23,572 ha -24.0%
1965 27,540 ha +16.8%
1966 35,893 ha +30.3%
1967 23,901 ha -33.4%
1968 22,375 ha -6.4%
1969 24,396 ha +9.0%
1970 24,397 ha +0.0%
1971 20,620 ha -15.5%
1972 22,780 ha +10.5%
1973 31,962 ha +40.3%
1974 40,902 ha +28.0%
1975 48,350 ha +18.2%
1976 43,656 ha -9.7%
1977 37,858 ha -13.3%
1978 34,937 ha -7.7%
1979 26,460 ha -24.3%
1980 24,055 ha -9.1%
1981 22,200 ha -7.7%
1982 22,717 ha +2.3%
1983 21,530 ha -5.2%
1984 18,070 ha -16.1%
1985 14,420 ha -20.2%
1986 14,401 ha -0.1%
1987 12,218 ha -15.2%
1988 12,780 ha +4.6%
1989 10,490 ha -17.9%
1990 11,710 ha +11.6%
1991 11,142 ha -4.9%
1992 8,716 ha -21.8%
1993 10,320 ha +18.4%
1994 9,950 ha -3.6%
1995 7,883 ha -20.8%
1996 6,435 ha -18.4%
1997 5,756 ha -10.6%
1998 6,260 ha +8.8%
1999 6,650 ha +6.2%
2000 6,740 ha +1.4%
2001 5,740 ha -14.8%
2002 5,570 ha -3.0%
2003 7,560 ha +35.7%
2004 5,250 ha -30.6%
2005 6,290 ha +19.8%
2006 5,970 ha -5.1%
2007 5,480 ha -8.2%
2008 6,080 ha +10.9%
2009 5,930 ha -2.5%
2010 6,600 ha +11.3%
2011 5,280 ha -20.0%
2012 5,910 ha +11.9%
2013 6,000 ha +1.5%
2014 7,407 ha +23.4%
2015 7,007 ha -5.4%
2016 6,184 ha -11.7%
2017 4,246 ha -31.3%
2018 6,824 ha +60.7%
2019 4,212 ha -38.3%
2020 4,679 ha +11.1%
2021 6,420 ha +37.2%
2022 9,257 ha +44.2%
2023 8,317 ha -10.2%
2024 7,596 ha -8.7%

Sri Lanka compared with similar countries

  • Sri Lanka's 7,596 ha is above the median for upper middle income countries, which is 3,746 ha, 2.0× the median. (16 countries reporting)
  • Sri Lanka's 7,596 ha is below the median for South Asia, which is 9,300 ha, 82% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,356 ha 22,375 ha 35,893 ha 9
1970s 33,192 ha 20,620 ha 48,350 ha 10
1980s 17,288 ha 10,490 ha 24,055 ha 10
1990s 8,482 ha 5,756 ha 11,710 ha 10
2000s 6,061 ha 5,250 ha 7,560 ha 10
2010s 5,967 ha 4,212 ha 7,407 ha 10
2020s 7,254 ha 4,679 ha 9,257 ha 5

Countries ranked near Sri Lanka

  1. 49 Burundi 10,000 ha compare
  2. 49 Central African Republic 10,000 ha compare
  3. 51 Belarus 9,998 ha compare
  4. 53 Saudi Arabia 6,787 ha compare
  5. 54 Portugal 5,800 ha compare
  6. 55 Argentina 5,682 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is millet — area harvested in Sri Lanka?
Millet — area harvested in Sri Lanka was 7,596 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — area harvested recorded in Sri Lanka?
The highest recorded value was 48,350 ha in 1975.
What is the lowest millet — area harvested recorded in Sri Lanka?
The lowest recorded value was 4,212 ha in 2019.
How does Sri Lanka rank for millet — area harvested?
Sri Lanka ranks 52nd out of 86 countries with data for 2024.
Is millet — area harvested rising or falling in Sri Lanka?
Over the last ten years it is up 2.6%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Millet — Area harvested in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/millet-area-harvested/sri-lanka/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/millet-area-harvested/sri-lanka/">Millet — Area harvested in Sri Lanka</a> — Statizoid

About this data

Indicator
Millet — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 6,732 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.