Meat, Total — Production in Congo
Congo: Meat, Total — Production was 62,068 t in 2024. ◆ Volatile
Meat, Total — Production in Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat, total — production in Congo stood at 62,068 t.
Compared with earlier readings it is up 1.0% on the previous year and up 13.7% over ten years.
Over the whole period, meat, total — production in Congo peaked at 62,449 t in 2015 and was at its lowest, 9,684 t, in 1961.
Congo ranks 176th of 255 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat, Total — Production in Congo, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 9,684 t | — |
| 1962 | 10,030 t | +3.6% |
| 1963 | 10,518 t | +4.9% |
| 1964 | 10,548 t | +0.3% |
| 1965 | 10,495 t | -0.5% |
| 1966 | 10,547 t | +0.5% |
| 1967 | 10,809 t | +2.5% |
| 1968 | 11,560 t | +7.0% |
| 1969 | 11,908 t | +3.0% |
| 1970 | 12,384 t | +4.0% |
| 1971 | 12,520 t | +1.1% |
| 1972 | 12,665 t | +1.2% |
| 1973 | 12,977 t | +2.5% |
| 1974 | 13,056 t | +0.6% |
| 1975 | 13,722 t | +5.1% |
| 1976 | 15,317 t | +11.6% |
| 1977 | 15,597 t | +1.8% |
| 1978 | 16,751 t | +7.4% |
| 1979 | 17,129 t | +2.3% |
| 1980 | 17,438 t | +1.8% |
| 1981 | 18,628 t | +6.8% |
| 1982 | 19,071 t | +2.4% |
| 1983 | 19,428 t | +1.9% |
| 1984 | 19,757 t | +1.7% |
| 1985 | 19,972 t | +1.1% |
| 1986 | 20,402 t | +2.2% |
| 1987 | 20,593 t | +0.9% |
| 1988 | 20,737 t | +0.7% |
| 1989 | 20,654 t | -0.4% |
| 1990 | 21,375 t | +3.5% |
| 1991 | 21,092 t | -1.3% |
| 1992 | 21,345 t | +1.2% |
| 1993 | 21,856 t | +2.4% |
| 1994 | 22,246 t | +1.8% |
| 1995 | 22,615 t | +1.7% |
| 1996 | 22,994 t | +1.7% |
| 1997 | 23,670 t | +2.9% |
| 1998 | 25,548 t | +7.9% |
| 1999 | 25,836 t | +1.1% |
| 2000 | 26,555 t | +2.8% |
| 2001 | 27,525 t | +3.7% |
| 2002 | 27,279 t | -0.9% |
| 2003 | 29,484 t | +8.1% |
| 2004 | 31,998 t | +8.5% |
| 2005 | 36,156 t | +13.0% |
| 2006 | 39,125 t | +8.2% |
| 2007 | 42,103 t | +7.6% |
| 2008 | 44,973 t | +6.8% |
| 2009 | 46,915 t | +4.3% |
| 2010 | 51,318 t | +9.4% |
| 2011 | 57,281 t | +11.6% |
| 2012 | 60,214 t | +5.1% |
| 2013 | 56,695 t | -5.8% |
| 2014 | 54,591 t | -3.7% |
| 2015 | 62,449 t | +14.4% |
| 2016 | 57,540 t | -7.9% |
| 2017 | 59,327 t | +3.1% |
| 2018 | 59,807 t | +0.8% |
| 2019 | 60,064 t | +0.4% |
| 2020 | 60,597 t | +0.9% |
| 2021 | 60,513 t | -0.1% |
| 2022 | 60,970 t | +0.8% |
| 2023 | 61,447 t | +0.8% |
| 2024 | 62,068 t | +1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10,678 t | 9,684 t | 11,908 t | 9 |
| 1970s | 14,212 t | 12,384 t | 17,129 t | 10 |
| 1980s | 19,668 t | 17,438 t | 20,737 t | 10 |
| 1990s | 22,858 t | 21,092 t | 25,836 t | 10 |
| 2000s | 35,211 t | 26,555 t | 46,915 t | 10 |
| 2010s | 57,928 t | 51,318 t | 62,449 t | 10 |
| 2020s | 61,119 t | 60,513 t | 62,068 t | 5 |
Countries ranked near Congo
More agriculture & rural data for Congo
- Cereals, primary — Yield 873.7 kg/ha (2024)
- Eggs Primary — Yield/Carcass Weight 2,841 g/An (2024)
- Citrus Fruit, Total — Production 15,250 t (2024)
- Citrus Fruit, Total — Yield 7,602 kg/ha (2024)
- Citrus Fruit, Total — Area harvested 2,006 ha (2024)
- Cereals, primary — Production 30,221 t (2024)
- Cattle and Buffaloes — Stocks 335,224 An (2024)
- Beef and Buffalo Meat, primary — Production 5,383 t (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 35,372 An (2024)
- Eggs Primary — Production 1,520 t (2024)
Frequently asked questions
- What is meat, total — production in Congo?
- Meat, total — production in Congo was 62,068 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat, total — production recorded in Congo?
- The highest recorded value was 62,449 t in 2015.
- What is the lowest meat, total — production recorded in Congo?
- The lowest recorded value was 9,684 t in 1961.
- How does Congo rank for meat, total — production?
- Congo ranks 176th out of 255 countries with data for 2024.
- Is meat, total — production rising or falling in Congo?
- Over the last ten years it is up 13.7%. The long-run trend across the full record is volatile.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.