Albania vs Congo: Meat, Total — Production
Meat, Total — Production over time
- Albania
- Congo
How they compare
Albania currently reports 66,669 t against 62,068 t in Congo, a difference of 4,601 t.
That makes Albania's figure about 1.1 times Congo's.
Across all 64 years both countries report, Albania has been ahead every year.
Albania ranks 174th and Congo ranks 176th of 255 countries.
Albania has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Albania | Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,246 t | 10,678 t | 16,568 t | Albania |
| 1970s | 34,764 t | 14,212 t | 20,552 t | Albania |
| 1980s | 44,070 t | 19,668 t | 24,402 t | Albania |
| 1990s | 58,172 t | 22,858 t | 35,314 t | Albania |
| 2000s | 81,722 t | 35,211 t | 46,511 t | Albania |
| 2010s | 91,753 t | 57,928 t | 33,824 t | Albania |
| 2020s | 76,372 t | 61,119 t | 15,254 t | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat, total — production, Albania or Congo?
- Albania, at 66,669 t against 62,068 t in Congo as of 2024.
- What is the difference in meat, total — production between Albania and Congo?
- 4,601 t, with Albania ahead.
- How many years of comparable data are there for Albania and Congo?
- 64 years are reported by both, from 1961 to 2024.
- How do Albania and Congo rank globally for meat, total — production?
- Albania ranks 174th and Congo ranks 176th of 255 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat, Total — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.