Meat, Total — Production in Albania

Albania: Meat, Total — Production was 66,669 t in 2024. ▲ Rising

Latest (2024)
66,669 t
Change on year
down 12.5%
World rank
148th
of 210 countries
All-time high
102,790 t
in 2007
All-time low
23,700 t
in 1964
Years of data
64
1961–2024

Meat, Total — Production in Albania, 1961–2024

20.0k40.0k60.0k80.0k100.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for meat, total — production in Albania is 66,669 t, measured in 2024.

That represents a change of down 12.5% on the previous year and down 23.9% over ten years.

Over the whole period, meat, total — production in Albania peaked at 102,790 t in 2007 and was at its lowest, 23,700 t, in 1964.

That places Albania 148th out of 210 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,246 t 23,700 t 32,540 t 9
1970s 34,764 t 31,180 t 41,000 t 10
1980s 44,070 t 41,600 t 50,550 t 10
1990s 58,172 t 48,900 t 66,700 t 10
2000s 81,722 t 66,673 t 102,790 t 10
2010s 91,753 t 85,110 t 97,523 t 10
2020s 76,372 t 66,669 t 80,829 t 5

Countries ranked near Albania

  1. 145 Republic of Moldova 78,232 t compare
  2. 146 Cyprus 73,884 t compare
  3. 147 Estonia 71,782 t compare
  4. 149 Palestine 63,178 t compare
  5. 150 Congo 62,068 t compare
  6. 151 Singapore 56,511 t compare

See the full ranking of 243 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is meat, total — production in Albania?
Meat, total — production in Albania was 66,669 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat, total — production recorded in Albania?
The highest recorded value was 102,790 t in 2007.
What is the lowest meat, total — production recorded in Albania?
The lowest recorded value was 23,700 t in 1964.
How does Albania rank for meat, total — production?
Albania ranks 148th out of 210 countries with data for 2024.
Is meat, total — production rising or falling in Albania?
Over the last ten years it is down 23.9%. The long-run trend across the full record is rising.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat, Total — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat, Total — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 14,172 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.