Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 2,485 1000 USD in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Land Locked Developing Countries (LLDCs), 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Land Locked Developing Countries (LLDCs) is 2,485 1000 USD, measured in 2024.
The figure is up 2.0% on the previous year and down 34.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Land Locked Developing Countries (LLDCs) peaked at 3,778 1000 USD in 2014 and was at its lowest, 866 1000 USD, in 2003.
Land Locked Developing Countries (LLDCs) ranks 23rd of 25 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Land Locked Developing Countries (LLDCs), year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 1,038 1000 USD | — |
| 1992 | 955 1000 USD | -8.0% |
| 1993 | 928 1000 USD | -2.8% |
| 1994 | 1,999 1000 USD | +115.4% |
| 1995 | 1,773 1000 USD | -11.3% |
| 1996 | 3,176 1000 USD | +79.1% |
| 1997 | 1,895 1000 USD | -40.3% |
| 1998 | 1,530 1000 USD | -19.3% |
| 1999 | 1,968 1000 USD | +28.6% |
| 2000 | 1,459 1000 USD | -25.9% |
| 2001 | 1,849 1000 USD | +26.7% |
| 2002 | 1,994 1000 USD | +7.8% |
| 2003 | 866 1000 USD | -56.6% |
| 2004 | 1,087 1000 USD | +25.5% |
| 2005 | 1,200 1000 USD | +10.4% |
| 2006 | 1,441 1000 USD | +20.1% |
| 2007 | 1,894 1000 USD | +31.4% |
| 2008 | 2,063 1000 USD | +8.9% |
| 2009 | 1,819 1000 USD | -11.8% |
| 2010 | 2,539 1000 USD | +39.6% |
| 2011 | 3,240 1000 USD | +27.6% |
| 2012 | 3,507 1000 USD | +8.2% |
| 2013 | 3,693 1000 USD | +5.3% |
| 2014 | 3,778 1000 USD | +2.3% |
| 2015 | 3,283 1000 USD | -13.1% |
| 2016 | 2,961 1000 USD | -9.8% |
| 2017 | 3,121 1000 USD | +5.4% |
| 2018 | 3,103 1000 USD | -0.6% |
| 2019 | 2,778 1000 USD | -10.5% |
| 2020 | 2,453 1000 USD | -11.7% |
| 2021 | 2,530 1000 USD | +3.1% |
| 2022 | 2,452 1000 USD | -3.1% |
| 2023 | 2,437 1000 USD | -0.6% |
| 2024 | 2,485 1000 USD | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,696 1000 USD | 928 1000 USD | 3,176 1000 USD | 9 |
| 2000s | 1,567 1000 USD | 866 1000 USD | 2,063 1000 USD | 10 |
| 2010s | 3,200 1000 USD | 2,539 1000 USD | 3,778 1000 USD | 10 |
| 2020s | 2,471 1000 USD | 2,437 1000 USD | 2,530 1000 USD | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 20 Australia and New Zealand 20,395 1000 USD compare
- 21 Australia 18,876 1000 USD compare
- 22 Croatia 17,867 1000 USD compare
- 23 Serbia and Montenegro 14,508 1000 USD compare
- 24 Belgium 14,498 1000 USD compare
- 25 Ireland 11,683 1000 USD compare
- 26 Belgium-Luxembourg 11,448 1000 USD compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Cabbages — Area harvested, annual growth rate 0.3524 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -4.25 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.34 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.5 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.84 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.96 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 4.89 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.6 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.61 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.5877 % change on previous year (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Land Locked Developing Countries (LLDCs)?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Land Locked Developing Countries (LLDCs) was 2,485 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 3,778 1000 USD in 2014.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 866 1000 USD in 2003.
- How does Land Locked Developing Countries (LLDCs) rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Land Locked Developing Countries (LLDCs) ranks 23rd out of 25 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 34.2%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.