Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Ireland
Ireland: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 11,683 1000 USD in 2017. ▼ Falling
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Ireland, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Ireland is 11,683 1000 USD, measured in 2017. That is the lowest value across all 27 years on record.
The figure is down 15.7% on the previous year and down 52.1% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Ireland peaked at 46,356 1000 USD in 1991 and was at its lowest, 11,683 1000 USD, in 2017.
That places Ireland 25th out of 53 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently falling across the 27 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Ireland, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 46,356 1000 USD | — |
| 1992 | 41,261 1000 USD | -11.0% |
| 1993 | 32,663 1000 USD | -20.8% |
| 1994 | 34,191 1000 USD | +4.7% |
| 1995 | 36,952 1000 USD | +8.1% |
| 1996 | 36,324 1000 USD | -1.7% |
| 1997 | 34,312 1000 USD | -5.5% |
| 1998 | 28,293 1000 USD | -17.5% |
| 1999 | 32,443 1000 USD | +14.7% |
| 2000 | 28,173 1000 USD | -13.2% |
| 2001 | 18,233 1000 USD | -35.3% |
| 2002 | 20,637 1000 USD | +13.2% |
| 2003 | 22,159 1000 USD | +7.4% |
| 2004 | 35,664 1000 USD | +60.9% |
| 2005 | 39,904 1000 USD | +11.9% |
| 2006 | 19,765 1000 USD | -50.5% |
| 2007 | 24,379 1000 USD | +23.3% |
| 2008 | 39,697 1000 USD | +62.8% |
| 2009 | 36,125 1000 USD | -9.0% |
| 2010 | 30,594 1000 USD | -15.3% |
| 2011 | 22,686 1000 USD | -25.8% |
| 2012 | 21,171 1000 USD | -6.7% |
| 2013 | 20,514 1000 USD | -3.1% |
| 2014 | 18,126 1000 USD | -11.6% |
| 2015 | 13,271 1000 USD | -26.8% |
| 2016 | 13,858 1000 USD | +4.4% |
| 2017 | 11,683 1000 USD | -15.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 35,866 1000 USD | 28,293 1000 USD | 46,356 1000 USD | 9 |
| 2000s | 28,474 1000 USD | 18,233 1000 USD | 39,904 1000 USD | 10 |
| 2010s | 18,988 1000 USD | 11,683 1000 USD | 30,594 1000 USD | 8 |
Countries ranked near Ireland
- 22 Croatia 17,867 1000 USD compare
- 23 Serbia and Montenegro 14,508 1000 USD compare
- 24 Belgium 14,498 1000 USD compare
- 26 Belgium-Luxembourg 11,448 1000 USD compare
- 27 Switzerland 10,675 1000 USD compare
- 28 Sweden 9,757 1000 USD compare
More agriculture & rural data for Ireland
- Agriculture, forestry, and fishing, value added (current US$), annual 22.64 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0106 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,391 current US$ per person (2025)
- Rural population, annual growth rate 0.9559 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3541 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Ireland?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Ireland was 11,683 1000 USD in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Ireland?
- The highest recorded value was 46,356 1000 USD in 1991.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Ireland?
- The lowest recorded value was 11,683 1000 USD in 2017.
- How does Ireland rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Ireland ranks 25th out of 53 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Ireland?
- Over the last ten years it is down 52.1%. The long-run trend across the full record is falling.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.