Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Israel
Israel: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 819,340 1000 SLC in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Israel, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of turkeys, fresh or chilled (indigenous) — gross production in Israel stood at 819,340 1000 SLC.
That represents a change of down 3.5% on the previous year and up 37.9% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Israel peaked at 882,128 1000 SLC in 2018 and was at its lowest, 222,464 1000 SLC, in 1991.
That places Israel 11th out of 54 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Israel, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 222,464 1000 SLC | — |
| 1992 | 284,700 1000 SLC | +28.0% |
| 1993 | 360,712 1000 SLC | +26.7% |
| 1994 | 448,668 1000 SLC | +24.4% |
| 1995 | 370,090 1000 SLC | -17.5% |
| 1996 | 403,038 1000 SLC | +8.9% |
| 1997 | 415,808 1000 SLC | +3.2% |
| 1998 | 476,506 1000 SLC | +14.6% |
| 1999 | 469,142 1000 SLC | -1.5% |
| 2000 | 718,041 1000 SLC | +53.1% |
| 2001 | 713,911 1000 SLC | -0.6% |
| 2002 | 658,575 1000 SLC | -7.8% |
| 2003 | 620,617 1000 SLC | -5.8% |
| 2004 | 681,855 1000 SLC | +9.9% |
| 2005 | 692,568 1000 SLC | +1.6% |
| 2006 | 726,751 1000 SLC | +4.9% |
| 2007 | 784,591 1000 SLC | +8.0% |
| 2008 | 832,887 1000 SLC | +6.2% |
| 2009 | 794,531 1000 SLC | -4.6% |
| 2010 | 723,740 1000 SLC | -8.9% |
| 2011 | 772,291 1000 SLC | +6.7% |
| 2012 | 716,160 1000 SLC | -7.3% |
| 2013 | 678,205 1000 SLC | -5.3% |
| 2014 | 594,179 1000 SLC | -12.4% |
| 2015 | 872,562 1000 SLC | +46.9% |
| 2016 | 834,749 1000 SLC | -4.3% |
| 2017 | 720,706 1000 SLC | -13.7% |
| 2018 | 882,128 1000 SLC | +22.4% |
| 2019 | 854,111 1000 SLC | -3.2% |
| 2020 | 731,513 1000 SLC | -14.4% |
| 2021 | 860,875 1000 SLC | +17.7% |
| 2022 | 807,512 1000 SLC | -6.2% |
| 2023 | 848,705 1000 SLC | +5.1% |
| 2024 | 819,340 1000 SLC | -3.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 383,459 1000 SLC | 222,464 1000 SLC | 476,506 1000 SLC | 9 |
| 2000s | 722,433 1000 SLC | 620,617 1000 SLC | 832,887 1000 SLC | 10 |
| 2010s | 764,883 1000 SLC | 594,179 1000 SLC | 882,128 1000 SLC | 10 |
| 2020s | 813,589 1000 SLC | 731,513 1000 SLC | 860,875 1000 SLC | 5 |
Countries ranked near Israel
More agriculture & rural data for Israel
- Agriculture, forestry, and fishing, value added (current US$), annual -2.5 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0129 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 696.75 current US$ per person (2024)
- Rural population, annual growth rate 0.7021 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0842 units per person (2025)
- Share of GDP from agriculture 1.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Israel?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Israel was 819,340 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Israel?
- The highest recorded value was 882,128 1000 SLC in 2018.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Israel?
- The lowest recorded value was 222,464 1000 SLC in 1991.
- How does Israel rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Israel ranks 11th out of 54 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Israel?
- Over the last ten years it is up 37.9%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.