Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Brazil
Brazil: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 994,370 1000 SLC in 2024. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Brazil, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2024, meat of turkeys, fresh or chilled (indigenous) — gross production in Brazil stood at 994,370 1000 SLC.
That represents a change of up 17.1% on the previous year and down 32.6% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Brazil peaked at 2.01 million 1000 SLC in 2017 and was at its lowest, 9 1000 SLC, in 1991.
Brazil ranks 10th of 54 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Brazil, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 9 1000 SLC | — |
| 1992 | 103 1000 SLC | +1044.4% |
| 1993 | 2,351 1000 SLC | +2182.5% |
| 1994 | 59,990 1000 SLC | +2451.7% |
| 1995 | 88,020 1000 SLC | +46.7% |
| 1996 | 103,502 1000 SLC | +17.6% |
| 1997 | 114,123 1000 SLC | +10.3% |
| 1998 | 126,938 1000 SLC | +11.2% |
| 1999 | 145,444 1000 SLC | +14.6% |
| 2000 | 190,932 1000 SLC | +31.3% |
| 2001 | 243,529 1000 SLC | +27.5% |
| 2002 | 365,936 1000 SLC | +50.3% |
| 2003 | 442,407 1000 SLC | +20.9% |
| 2004 | 529,475 1000 SLC | +19.7% |
| 2005 | 715,638 1000 SLC | +35.2% |
| 2006 | 811,632 1000 SLC | +13.4% |
| 2007 | 1.18 million 1000 SLC | +45.8% |
| 2008 | 1.48 million 1000 SLC | +25.5% |
| 2009 | 1.58 million 1000 SLC | +6.4% |
| 2010 | 1.21 million 1000 SLC | -23.5% |
| 2011 | 1.16 million 1000 SLC | -4.5% |
| 2012 | 1.81 million 1000 SLC | +57.0% |
| 2013 | 1.57 million 1000 SLC | -13.6% |
| 2014 | 1.48 million 1000 SLC | -5.8% |
| 2015 | 1.55 million 1000 SLC | +4.8% |
| 2016 | 1.82 million 1000 SLC | +17.5% |
| 2017 | 2.01 million 1000 SLC | +10.6% |
| 2018 | 967,293 1000 SLC | -51.9% |
| 2019 | 952,723 1000 SLC | -1.5% |
| 2020 | 914,832 1000 SLC | -4.0% |
| 2021 | 931,904 1000 SLC | +1.9% |
| 2022 | 997,522 1000 SLC | +7.0% |
| 2023 | 848,854 1000 SLC | -14.9% |
| 2024 | 994,370 1000 SLC | +17.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 71,164 1000 SLC | 9 1000 SLC | 145,444 1000 SLC | 9 |
| 2000s | 754,816 1000 SLC | 190,932 1000 SLC | 1.58 million 1000 SLC | 10 |
| 2010s | 1.45 million 1000 SLC | 952,723 1000 SLC | 2.01 million 1000 SLC | 10 |
| 2020s | 937,496 1000 SLC | 848,854 1000 SLC | 997,522 1000 SLC | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Brazil?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Brazil was 994,370 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Brazil?
- The highest recorded value was 2.01 million 1000 SLC in 2017.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Brazil?
- The lowest recorded value was 9 1000 SLC in 1991.
- How does Brazil rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Brazil ranks 10th out of 54 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Brazil?
- Over the last ten years it is down 32.6%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.