Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Belgium
Belgium: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 12,833 1000 SLC in 2017. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Belgium, 2000–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, meat of turkeys, fresh or chilled (indigenous) — gross production in Belgium stood at 12,833 1000 SLC.
That represents a change of up 3.1% on the previous year and up 130.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Belgium peaked at 13,404 1000 SLC in 2015 and was at its lowest, 5,494 1000 SLC, in 2009.
Belgium ranks 33rd of 54 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Belgium, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 2000 | 6,179 1000 SLC | — |
| 2001 | 8,879 1000 SLC | +43.7% |
| 2002 | 5,593 1000 SLC | -37.0% |
| 2003 | 6,297 1000 SLC | +12.6% |
| 2004 | 6,284 1000 SLC | -0.2% |
| 2005 | 5,611 1000 SLC | -10.7% |
| 2006 | 5,946 1000 SLC | +6.0% |
| 2007 | 5,572 1000 SLC | -6.3% |
| 2008 | 5,761 1000 SLC | +3.4% |
| 2009 | 5,494 1000 SLC | -4.6% |
| 2010 | 7,568 1000 SLC | +37.8% |
| 2011 | 8,886 1000 SLC | +17.4% |
| 2012 | 10,486 1000 SLC | +18.0% |
| 2013 | 12,037 1000 SLC | +14.8% |
| 2014 | 11,988 1000 SLC | -0.4% |
| 2015 | 13,404 1000 SLC | +11.8% |
| 2016 | 12,445 1000 SLC | -7.2% |
| 2017 | 12,833 1000 SLC | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 6,162 1000 SLC | 5,494 1000 SLC | 8,879 1000 SLC | 10 |
| 2010s | 11,206 1000 SLC | 7,568 1000 SLC | 13,404 1000 SLC | 8 |
Countries ranked near Belgium
More agriculture & rural data for Belgium
- Agriculture, forestry, and fishing, value added (current US$), annual -0.3325 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0073 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 443.58 current US$ per person (2025)
- Rural population, annual growth rate 0.2138 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1233 units per person (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agricultural raw materials exports 1.2% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Belgium?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Belgium was 12,833 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Belgium?
- The highest recorded value was 13,404 1000 SLC in 2015.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Belgium?
- The lowest recorded value was 5,494 1000 SLC in 2009.
- How does Belgium rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Belgium ranks 33rd out of 54 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Belgium?
- Over the last ten years it is up 130.3%. The long-run trend across the full record is rising.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.