Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Austria
Austria: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 29,288 1000 SLC in 2017. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Austria, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
In 2017, meat of turkeys, fresh or chilled (indigenous) — gross production in Austria stood at 29,288 1000 SLC.
Compared with earlier readings it is down 24.6% on the previous year and down 24.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Austria peaked at 43,223 1000 SLC in 2012 and was at its lowest, 19,642 1000 SLC, in 1997.
That places Austria 28th out of 54 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Austria, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 32,561 1000 SLC | — |
| 1992 | 39,069 1000 SLC | +20.0% |
| 1993 | 41,270 1000 SLC | +5.6% |
| 1994 | 38,534 1000 SLC | -6.6% |
| 1995 | 23,831 1000 SLC | -38.2% |
| 1996 | 20,804 1000 SLC | -12.7% |
| 1997 | 19,642 1000 SLC | -5.6% |
| 1998 | 21,012 1000 SLC | +7.0% |
| 1999 | 23,131 1000 SLC | +10.1% |
| 2000 | 31,125 1000 SLC | +34.6% |
| 2001 | 34,451 1000 SLC | +10.7% |
| 2002 | 31,183 1000 SLC | -9.5% |
| 2003 | 31,850 1000 SLC | +2.1% |
| 2004 | 40,726 1000 SLC | +27.9% |
| 2005 | 37,728 1000 SLC | -7.4% |
| 2006 | 37,410 1000 SLC | -0.8% |
| 2007 | 38,616 1000 SLC | +3.2% |
| 2008 | 41,901 1000 SLC | +8.5% |
| 2009 | 34,570 1000 SLC | -17.5% |
| 2010 | 36,553 1000 SLC | +5.7% |
| 2011 | 39,479 1000 SLC | +8.0% |
| 2012 | 43,223 1000 SLC | +9.5% |
| 2013 | 37,885 1000 SLC | -12.3% |
| 2014 | 36,284 1000 SLC | -4.2% |
| 2015 | 37,600 1000 SLC | +3.6% |
| 2016 | 38,854 1000 SLC | +3.3% |
| 2017 | 29,288 1000 SLC | -24.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 28,873 1000 SLC | 19,642 1000 SLC | 41,270 1000 SLC | 9 |
| 2000s | 35,956 1000 SLC | 31,125 1000 SLC | 41,901 1000 SLC | 10 |
| 2010s | 37,396 1000 SLC | 29,288 1000 SLC | 43,223 1000 SLC | 8 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Share of GDP from agriculture 1.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.3% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Austria?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Austria was 29,288 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Austria?
- The highest recorded value was 43,223 1000 SLC in 2012.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Austria?
- The lowest recorded value was 19,642 1000 SLC in 1997.
- How does Austria rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Austria ranks 28th out of 54 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Austria?
- Over the last ten years it is down 24.2%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.