Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 78,668 1000 SLC in 2017. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Netherlands (Kingdom of the), 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Netherlands (Kingdom of the) is 78,668 1000 SLC, measured in 2017.
Compared with earlier readings it is down 9.8% on the previous year and down 4.0% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Netherlands (Kingdom of the) peaked at 133,681 1000 SLC in 2013 and was at its lowest, 44,579 1000 SLC, in 1995.
That places Netherlands (Kingdom of the) 26th out of 54 countries with data for 2017, putting it in the middle of the range.
The long-run direction has been consistently rising across the 27 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Netherlands (Kingdom of the), year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 49,312 1000 SLC | — |
| 1992 | 54,879 1000 SLC | +11.3% |
| 1993 | 48,878 1000 SLC | -10.9% |
| 1994 | 48,573 1000 SLC | -0.6% |
| 1995 | 44,579 1000 SLC | -8.2% |
| 1996 | 52,570 1000 SLC | +17.9% |
| 1997 | 60,313 1000 SLC | +14.7% |
| 1998 | 59,711 1000 SLC | -1.0% |
| 1999 | 52,879 1000 SLC | -11.4% |
| 2000 | 69,873 1000 SLC | +32.1% |
| 2001 | 86,017 1000 SLC | +23.1% |
| 2002 | 81,386 1000 SLC | -5.4% |
| 2003 | 69,350 1000 SLC | -14.8% |
| 2004 | 81,612 1000 SLC | +17.7% |
| 2005 | 82,439 1000 SLC | +1.0% |
| 2006 | 80,009 1000 SLC | -2.9% |
| 2007 | 81,962 1000 SLC | +2.4% |
| 2008 | 97,089 1000 SLC | +18.5% |
| 2009 | 102,366 1000 SLC | +5.4% |
| 2010 | 93,059 1000 SLC | -9.1% |
| 2011 | 109,579 1000 SLC | +17.8% |
| 2012 | 119,200 1000 SLC | +8.8% |
| 2013 | 133,681 1000 SLC | +12.1% |
| 2014 | 103,086 1000 SLC | -22.9% |
| 2015 | 114,200 1000 SLC | +10.8% |
| 2016 | 87,252 1000 SLC | -23.6% |
| 2017 | 78,668 1000 SLC | -9.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 52,410 1000 SLC | 44,579 1000 SLC | 60,313 1000 SLC | 9 |
| 2000s | 83,210 1000 SLC | 69,350 1000 SLC | 102,366 1000 SLC | 10 |
| 2010s | 104,841 1000 SLC | 78,668 1000 SLC | 133,681 1000 SLC | 8 |
Countries ranked near Netherlands (Kingdom of the)
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Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Netherlands (Kingdom of the)?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Netherlands (Kingdom of the) was 78,668 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 133,681 1000 SLC in 2013.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 44,579 1000 SLC in 1995.
- How does Netherlands (Kingdom of the) rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Netherlands (Kingdom of the) ranks 26th out of 54 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.