Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Barbados
Barbados: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 414 1000 Int$ in 2024. ▼ Falling
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Barbados, 1997–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of turkeys, fresh or chilled (indigenous) — gross production in Barbados stood at 414 1000 Int$.
The figure is down 1.2% on the previous year and up 1.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Barbados peaked at 829 1000 Int$ in 2005 and was at its lowest, 224 1000 Int$, in 1999.
Barbados ranks 57th of 71 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 28 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Barbados, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1997 | 364 1000 Int$ | — |
| 1998 | 626 1000 Int$ | +72.0% |
| 1999 | 224 1000 Int$ | -64.2% |
| 2000 | 805 1000 Int$ | +259.4% |
| 2001 | 298 1000 Int$ | -63.0% |
| 2002 | 771 1000 Int$ | +158.7% |
| 2003 | 621 1000 Int$ | -19.5% |
| 2004 | 485 1000 Int$ | -21.9% |
| 2005 | 829 1000 Int$ | +70.9% |
| 2006 | 615 1000 Int$ | -25.8% |
| 2007 | 626 1000 Int$ | +1.8% |
| 2008 | 536 1000 Int$ | -14.4% |
| 2009 | 490 1000 Int$ | -8.6% |
| 2010 | 608 1000 Int$ | +24.1% |
| 2011 | 532 1000 Int$ | -12.5% |
| 2012 | 738 1000 Int$ | +38.7% |
| 2013 | 677 1000 Int$ | -8.3% |
| 2014 | 409 1000 Int$ | -39.6% |
| 2015 | 425 1000 Int$ | +3.9% |
| 2016 | 585 1000 Int$ | +37.6% |
| 2017 | 284 1000 Int$ | -51.5% |
| 2018 | 404 1000 Int$ | +42.3% |
| 2019 | 420 1000 Int$ | +4.0% |
| 2020 | 315 1000 Int$ | -25.0% |
| 2021 | 666 1000 Int$ | +111.4% |
| 2022 | 302 1000 Int$ | -54.7% |
| 2023 | 419 1000 Int$ | +38.7% |
| 2024 | 414 1000 Int$ | -1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 404.67 1000 Int$ | 224 1000 Int$ | 626 1000 Int$ | 3 |
| 2000s | 607.6 1000 Int$ | 298 1000 Int$ | 829 1000 Int$ | 10 |
| 2010s | 508.2 1000 Int$ | 284 1000 Int$ | 738 1000 Int$ | 10 |
| 2020s | 423.2 1000 Int$ | 302 1000 Int$ | 666 1000 Int$ | 5 |
Countries ranked near Barbados
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Barbados?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Barbados was 414 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Barbados?
- The highest recorded value was 829 1000 Int$ in 2005.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Barbados?
- The lowest recorded value was 224 1000 Int$ in 1999.
- How does Barbados rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Barbados ranks 57th out of 71 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Barbados?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is falling.
- Where does this Barbados data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.