Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Cyprus
Cyprus: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 442 1000 Int$ in 2017. ◆ Volatile
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Cyprus, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus is 442 1000 Int$, measured in 2017.
That represents a change of up 21.8% on the previous year and up 8.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus peaked at 2,791 1000 Int$ in 1998 and was at its lowest, 12 1000 Int$, in 2009.
That places Cyprus 56th out of 71 countries with data for 2017, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Cyprus, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1,229 1000 Int$ | — |
| 1962 | 1,291 1000 Int$ | +5.0% |
| 1963 | 1,352 1000 Int$ | +4.7% |
| 1964 | 1,229 1000 Int$ | -9.1% |
| 1965 | 615 1000 Int$ | -50.0% |
| 1966 | 615 1000 Int$ | +0.0% |
| 1967 | 615 1000 Int$ | +0.0% |
| 1968 | 676 1000 Int$ | +9.9% |
| 1969 | 664 1000 Int$ | -1.8% |
| 1970 | 664 1000 Int$ | +0.0% |
| 1971 | 652 1000 Int$ | -1.8% |
| 1972 | 639 1000 Int$ | -2.0% |
| 1973 | 184 1000 Int$ | -71.2% |
| 1974 | 160 1000 Int$ | -13.0% |
| 1975 | 184 1000 Int$ | +15.0% |
| 1976 | 270 1000 Int$ | +46.7% |
| 1977 | 323 1000 Int$ | +19.6% |
| 1978 | 429 1000 Int$ | +32.8% |
| 1979 | 492 1000 Int$ | +14.7% |
| 1980 | 479 1000 Int$ | -2.6% |
| 1981 | 529 1000 Int$ | +10.4% |
| 1982 | 541 1000 Int$ | +2.3% |
| 1983 | 848 1000 Int$ | +56.7% |
| 1984 | 602 1000 Int$ | -29.0% |
| 1985 | 455 1000 Int$ | -24.4% |
| 1986 | 713 1000 Int$ | +56.7% |
| 1987 | 1,070 1000 Int$ | +50.1% |
| 1988 | 1,094 1000 Int$ | +2.2% |
| 1989 | 529 1000 Int$ | -51.6% |
| 1990 | 135 1000 Int$ | -74.5% |
| 1991 | 221 1000 Int$ | +63.7% |
| 1992 | 1,598 1000 Int$ | +623.1% |
| 1993 | 676 1000 Int$ | -57.7% |
| 1994 | 1,365 1000 Int$ | +101.9% |
| 1995 | 1,099 1000 Int$ | -19.5% |
| 1996 | 2,065 1000 Int$ | +87.9% |
| 1997 | 2,065 1000 Int$ | +0.0% |
| 1998 | 2,791 1000 Int$ | +35.2% |
| 1999 | 2,361 1000 Int$ | -15.4% |
| 2000 | 2,570 1000 Int$ | +8.9% |
| 2001 | 2,709 1000 Int$ | +5.4% |
| 2002 | 2,609 1000 Int$ | -3.7% |
| 2003 | 1,813 1000 Int$ | -30.5% |
| 2004 | 1,249 1000 Int$ | -31.1% |
| 2005 | 863 1000 Int$ | -30.9% |
| 2006 | 803 1000 Int$ | -7.0% |
| 2007 | 408 1000 Int$ | -49.2% |
| 2008 | 457 1000 Int$ | +12.0% |
| 2009 | 12 1000 Int$ | -97.4% |
| 2010 | 521 1000 Int$ | +4241.7% |
| 2011 | 208 1000 Int$ | -60.1% |
| 2012 | 168 1000 Int$ | -19.2% |
| 2013 | 236 1000 Int$ | +40.5% |
| 2014 | 355 1000 Int$ | +50.4% |
| 2015 | 369 1000 Int$ | +3.9% |
| 2016 | 363 1000 Int$ | -1.6% |
| 2017 | 442 1000 Int$ | +21.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 920.67 1000 Int$ | 615 1000 Int$ | 1,352 1000 Int$ | 9 |
| 1970s | 399.7 1000 Int$ | 160 1000 Int$ | 664 1000 Int$ | 10 |
| 1980s | 686 1000 Int$ | 455 1000 Int$ | 1,094 1000 Int$ | 10 |
| 1990s | 1,438 1000 Int$ | 135 1000 Int$ | 2,791 1000 Int$ | 10 |
| 2000s | 1,349 1000 Int$ | 12 1000 Int$ | 2,709 1000 Int$ | 10 |
| 2010s | 332.75 1000 Int$ | 168 1000 Int$ | 521 1000 Int$ | 8 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Share of GDP from agriculture 1.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.1% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Cyprus was 442 1000 Int$ in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Cyprus?
- The highest recorded value was 2,791 1000 Int$ in 1998.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Cyprus?
- The lowest recorded value was 12 1000 Int$ in 2009.
- How does Cyprus rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Cyprus ranks 56th out of 71 countries with data for 2017.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Cyprus?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is volatile.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.