{"entity":{"iso2":"BB","iso3":"BRB","name":"Barbados","slug":"barbados"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"meat-of-turkeys-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/QV","title":"Meat of turkeys, fresh or chilled (indigenous) \u2014 Gross Production Value (constant 2014-2016 thousand I$)","unit":"1000 Int$"},"observations":[{"date":"1997-01-01","value":364.0},{"date":"1998-01-01","value":626.0},{"date":"1999-01-01","value":224.0},{"date":"2000-01-01","value":805.0},{"date":"2001-01-01","value":298.0},{"date":"2002-01-01","value":771.0},{"date":"2003-01-01","value":621.0},{"date":"2004-01-01","value":485.0},{"date":"2005-01-01","value":829.0},{"date":"2006-01-01","value":615.0},{"date":"2007-01-01","value":626.0},{"date":"2008-01-01","value":536.0},{"date":"2009-01-01","value":490.0},{"date":"2010-01-01","value":608.0},{"date":"2011-01-01","value":532.0},{"date":"2012-01-01","value":738.0},{"date":"2013-01-01","value":677.0},{"date":"2014-01-01","value":409.0},{"date":"2015-01-01","value":425.0},{"date":"2016-01-01","value":585.0},{"date":"2017-01-01","value":284.0},{"date":"2018-01-01","value":404.0},{"date":"2019-01-01","value":420.0},{"date":"2020-01-01","value":315.0},{"date":"2021-01-01","value":666.0},{"date":"2022-01-01","value":302.0},{"date":"2023-01-01","value":419.0},{"date":"2024-01-01","value":414.0}],"summary":{"latest_period":"2024-01-01","latest_value":414.0,"max":829.0,"mean":517.429,"min":224.0,"of":71,"rank":57,"trend":"falling"}}